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Sukku Paal Recipe | Milagu Paal Recipe | Chukku Milagu Paal Recipe

Chukku Milagu Paal Recipe with step by step pictures. This drink gives you a good and peaceful sleep. It is a best remedy for cold, cough or throat pain.
5 from 1 vote
Prep Time 2 minutes
Cook Time 6 minutes
Total Time 8 minutes
Course Drinks
Cuisine Indian
Servings 1 servings
Calories 183 kcal

Ingredients
  

  • 1 ¼ cup Milk
  • ½ teaspoon Turmeric Powder / Manjal Podi
  • ¾ teaspoon Dry Ginger Powder / Chukku Podi
  • ¼ teaspoon Fresh Black Pepper Powder
  • 1 tablespoon Palm Rock Candy / Panakarkandu

Instructions
 

  • Take all the ingredients in a sauce pan and mix well.
  • Put it on heat and bring it to a boil, once it boils simmer the flame and cook for 5 min or so.
  • Now strain this milk and serve immediately

Video

Notes

1)If you are making this for people who have cold, add half milk and half water.
2)If you don't have palm rock candy, you can use palm sugar / karupatti..Separately heat palm jaggery with little water, strain this and add it to the milk in the end. Don't add it and boil it, because it may make the milk curdle.

Nutrition

Nutrition Facts
Sukku Paal Recipe | Milagu Paal Recipe | Chukku Milagu Paal Recipe
Serving Size
 
1 g
Amount per Serving
Calories
183
% Daily Value*
Fat
 
10
g
15
%
Saturated Fat
 
6
g
38
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
2
g
Cholesterol
 
37
mg
12
%
Sodium
 
116
mg
5
%
Potassium
 
458
mg
13
%
Carbohydrates
 
14
g
5
%
Sugar
 
15
g
17
%
Protein
 
10
g
20
%
Vitamin A
 
494
IU
10
%
Calcium
 
375
mg
38
%
* Percent Daily Values are based on a 2000 calorie diet.
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