Sukku Milagu Paal Recipe with step by step pictures. This drink gives you a good and peaceful sleep. It is a best remedy for cold, cough or throat pain.
Sukku Milagu Paal
This is a staple drink in my home, whenever someone gets cold, cough or throat pain this milk comes handy. It gives such a relief for them. There is nothing more soothing for your throat than a cup of hot chukku paal.
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Ingredients for Sukku Milagu Paal
- Milk - 1 ¼ cup ( if you are making this for people who have cold, add half milk and half water)
- Turmeric Powder / Manjal Podi - ½ tsp
- Dry Ginger Powder / Chukku Podi - ¾ tsp
- Fresh Black Pepper Powder - ¼ tsp
- Palm Rock Candy / Panakarkandu - 1 tbsp or to taste
There are so many versions we make this milk. Will share all the version with you guys soon. There are some point you have to remember when you make this.
1)If you are making this for people who have cold, add half milk and half water
2)If you don't have palm rock candy, you can use palm sugar / karupatti. Separately heat palm jaggery with little water, strain this and add it to the milk in the end. Don't add it and boil it, because it may make the milk curdle.
This is not only for sick people, you can have this even daily before going to bed, it gives such a good and peaceful sleep. Hope you will give this a try and let me know how it turns out for you..
How to make Chukku Milagu Paal
- Take all the ingredients in a sauce pan and mix well.
- Put it on heat and bring it to a boil, once it boils simmer the flame and cook for 5 min or so.
- Now strain this milk and serve immediately.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
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Table of Contents
📖 Recipe Card
Sukku Paal Recipe | Milagu Paal Recipe | Chukku Milagu Paal Recipe
Ingredients
- 1 ¼ cup Milk
- ½ tsp Turmeric Powder / Manjal Podi
- ¾ tsp Dry Ginger Powder / Chukku Podi
- ¼ tsp Fresh Black Pepper Powder
- 1 tbsp Palm Rock Candy / Panakarkandu
Instructions
- Take all the ingredients in a sauce pan and mix well.
- Put it on heat and bring it to a boil, once it boils simmer the flame and cook for 5 min or so.
- Now strain this milk and serve immediately
Video
Notes
Nutrition
Sukku Paal Step by Step
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| Take your ingredients |
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| Take Palm sugar candy in a sauce pan |
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| Add in milk..if you are making this for people who have cold, half milk and half water |
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| add in turmeric powder |
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| freshly crushed pepper and dry ginger powder |
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| give it a good mix |
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| put it on heat |
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| bring it to a boil and simmer it for 5 min |
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| now all the medicinal effect has been infused with the milk |
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| now strain this |
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| press and extract all the flavour |
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| Pour it into serving glass from a height to create a foam |
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| Serve immediately |
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| This hot drink gives great relief from cold and cough and is so soothing for the throat |
Anonymous
this can be given to 3 years child
Aarthi
@Anonymousyes u can
Unknown
Can i use normal sugar?...dont have palm rock candy or palm sugar
Aarthi
yes u can
Anonymous
Hi Arthi I tried this sukku pall. It is really very tasty! Tnx for sharing this with us.
Anonymous
Hi.....can this be taken twice a day....