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Sukku Milagu Paal Recipe with step by step pictures. This drink gives you a good and peaceful sleep. It is a best remedy for cold, cough or throat pain.

Sukku Milagu Paal

This is a staple drink in my home, whenever someone gets cold, cough or throat pain this milk comes handy. It gives such a relief for them. There is nothing more soothing for your throat than a cup of hot chukku paal.

Ingredients for Sukku Milagu Paal

Milk - 1 ¼ cup ( if you are making this for people who have cold, add half milk and half water)
Turmeric Powder / Manjal Podi - ½ tsp
Dry Ginger Powder / Chukku Podi - ¾ tsp
Fresh Black Pepper Powder - ¼ tsp
Palm Rock Candy / Panakarkandu - 1 tbsp or to taste

There are so many versions we make this milk. Will share all the version with you guys soon. There are some point you have to remember when you make this.

1)If you are making this for people who have cold, add half milk and half water
2)If you don't have palm rock candy, you can use palm sugar / karupatti. Separately heat palm jaggery with little water, strain this and add it to the milk in the end. Don't add it and boil it, because it may make the milk curdle.

This is not only for sick people, you can have this even daily before going to bed, it gives such a good and peaceful sleep. Hope you will give this a try and let me know how it turns out for you..

How to make Chukku Milagu Paal

Take all the ingredients in a sauce pan and mix well.
Put it on heat and bring it to a boil, once it boils simmer the flame and cook for 5 min or so.
Now strain this milk and serve immediately.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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Table of Contents

📖 Recipe Card

Sukku Paal Recipe | Milagu Paal Recipe | Chukku Milagu Paal Recipe

Chukku Milagu Paal Recipe with step by step pictures. This drink gives you a good and peaceful sleep. It is a best remedy for cold, cough or throat pain.

5 from 1 vote

Print Pin Rate

Prep Time: 2

Cook Time: 6

Total Time: 8

Servings: servings

Calories: 183kcal

Ingredients

▢ 1 ¼ cup Milk
▢ ½ tsp Turmeric Powder / Manjal Podi
▢ ¾ tsp Dry Ginger Powder / Chukku Podi
▢ ¼ tsp Fresh Black Pepper Powder
▢ 1 tbsp Palm Rock Candy / Panakarkandu

Instructions

▢
Take all the ingredients in a sauce pan and mix well.
▢
Put it on heat and bring it to a boil, once it boils simmer the flame and cook for 5 min or so.
▢
Now strain this milk and serve immediately

Video

Notes

1)If you are making this for people who have cold, add half milk and half water.

2)If you don't have palm rock candy, you can use palm sugar / karupatti..Separately heat palm jaggery with little water, strain this and add it to the milk in the end. Don't add it and boil it, because it may make the milk curdle.

Nutrition

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Sukku Paal Step by Step

Take your ingredients

Take Palm sugar candy in a sauce pan

Add in milk..if you are making this for people who have cold,
half milk and half water

add in turmeric powder

freshly crushed pepper and dry ginger powder

give it a good mix

put it on heat

bring it to a boil and simmer it for 5 min

now all the medicinal effect has been infused with the milk

now strain this

press and extract all the flavour

Pour it into serving glass from a height to create a foam

Serve immediately

This hot drink gives great relief from cold and cough and is so soothing for the throat

Comments

Anonymous

at

this can be given to 3 years child

Aarthi

at

@Anonymousyes u can

Unknown

at

Can i use normal sugar?...dont have palm rock candy or palm sugar

- Aarthi
  
  at
  
  yes u can
  
Anonymous

at

Hi Arthi I tried this sukku pall. It is really very tasty! Tnx for sharing this with us.

Anonymous

at

Hi.....can this be taken twice a day....