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Sweet Corn Fritters Recipe (Corn Fritters Recipe)

Sweet Corn Fritters Recipe also known as batter fried corn or crispy corn fritters is a easy and quick snack recipe made with sweet corn kernels, flour, egg, seasoning and milk. The thick batter or sweetcorn is fried till crispy and crunchy in hot oil to make crispy fritters.
3.67 from 3 votes
Prep Time 10 minutes
Cook Time 10 minutes
0 minutes
Total Time 20 minutes
Course Appetizer, Snacks
Cuisine American
Servings 4 servings
Calories 127 kcal

Equipment

Mixing Bowl
Cooking pot

Ingredients

  • 1 cup Sweet Corn Kernels (Frozen)
  • 2 tablespoon Onion peeled and finely chopped
  • ½ cup Plain Flour (All Purpose Flour)
  • ¼ cup Milk
  • 1 medium Egg
  • 1 tablespoon Red Chilli Sauce
  • ½ teaspoon Baking powder
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper powder
  • Oil for deep frying

Instructions
 

  • Take frozen sweet corn in a bowl and thaw it in microwave or add it to hot water for few seconds. Strain and set aside in a bowl.
  • Now add in plain flour, onions, milk, egg, salt, black pepper powder, red chilli sauce, baking powder. Mix well to a smooth batter.
  • Heat oil for deep frying. Now take a spoonful of this batter and drop in hot oil and fry till golden brown. Drain this in a paper towel. Serve hot.

Video

Nutrition

Nutrition Facts
Sweet Corn Fritters Recipe (Corn Fritters Recipe)
Serving Size
 
1 servings
Amount per Serving
Calories
127
% Daily Value*
Fat
 
3
g
5
%
Saturated Fat
 
1
g
6
%
Trans Fat
 
0.01
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
1
g
Cholesterol
 
43
mg
14
%
Sodium
 
690
mg
30
%
Potassium
 
189
mg
5
%
Carbohydrates
 
23
g
8
%
Fiber
 
2
g
8
%
Sugar
 
3
g
3
%
Protein
 
5
g
10
%
Vitamin A
 
780
IU
16
%
Vitamin C
 
3
mg
4
%
Calcium
 
67
mg
7
%
Iron
 
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
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