Sweet Corn Fritters Recipe also known as sweet corn nuggets, batter fried corn or crispy corn fritters is a easy and quick snack recipe made with sweet corn kernels, flour, egg, seasoning and milk. The thick batter or sweetcorn is fried till crispy and crunchy in hot oil to make crispy fritters.

Sweet Corn Fritters
Sweet corn nuggets, a childhood favorite dish made with corn, onions, flour, egg, milk makes perfect crispy snack. This is a very mild dish so I served it up with hot sauce. I promise you this is one of the best fried nuggets you ever had.
About Sweet Corn Fritters
Sweet corn fritters also known as corn nuggets, batter fried sweet corn fritters. It is crispy on the outside and yet soft and fluffy in middle. The batter is made with corn, onions, flour, seasonings, egg, milk and baking powder to make the batter. Check my Potato & Corn Fritters Recipe.
Many people use cream style sweet corn, but some how I don't like that taste. So this is how I do it. I used frozen sweet corn for the fritters. You can use fresh corn as well. Also If you don't eat eggs, you can skip it and use just milk.
I used onions, you can used chopped spring onions. Green chillies, Jalapenos, chopped carrots can be used in the batter. You can even use grated cheese for the recipe.
Similar Recipes

Ingredients
- Sweet corn - you can use fresh or frozen sweet corn for the recipe. If using frozen, you can thaw it before using.
- Onions - use finely chopped onions or spring onions for the batter.
- Plain flour - add flour into the batter to help with binding.
- Egg - egg helps make crispy fritters which helps with binding and create fluffy texture.
- Seasonings - I used salt, black pepper powder and red chilli sauce. You can use Italian seasoning and red chilli flakes.
- Milk - milk helps make the batter smooth and thick.
- Baking powder - a small amount of baking powder helps make crispy fritters.

Step by Step Pictures
1)Take frozen sweet corn in a bowl and thaw it in microwave or add it to hot water for few seconds. Strain and set aside in a bowl. Add in finely chopped onions and spring onions.

2)Add in flour, milk to the corn. You can add some cornstarch into the batter.

3)Add in egg, salt, pepper powder, red chilli sauce, baking powder into the bowl.

4)Mix to a smooth batter. The batter should be thick.

5)Heat oil for deep frying. Now take a spoonful of this batter and drop in hot oil.

6)Fry till fritters is golden brown.

7)Strain this in a paper towel. Serve hot.

Expert Tips
- Instead of frozen sweet corn, you can use fresh corn. Canned sweet corn kernels can be used.
- Chopped vegetables like carrot, beans or cabbage can be used.
- Cheese can be used. Grated mozzarella cheese, cheddar cheese can be added to the batter.
- Chilli flakes, Italian seasoning can be used in the batter.
- Cornstarch can be used in the batter to create crispy texture.
📖 Get Recipe

Sweet Corn Fritters Recipe (Corn Fritters Recipe)
Equipment
Ingredients
- 1 cup Sweet Corn Kernels (Frozen)
- 2 tablespoon Onion peeled and finely chopped
- ½ cup Plain Flour (All Purpose Flour)
- ¼ cup Milk
- 1 medium Egg
- 1 tablespoon Red Chilli Sauce
- ½ teaspoon Baking powder
- 1 teaspoon Salt
- ½ teaspoon Black Pepper powder
- Oil for deep frying
Instructions
- Take frozen sweet corn in a bowl and thaw it in microwave or add it to hot water for few seconds. Strain and set aside in a bowl.
- Now add in plain flour, onions, milk, egg, salt, black pepper powder, red chilli sauce, baking powder. Mix well to a smooth batter.
- Heat oil for deep frying. Now take a spoonful of this batter and drop in hot oil and fry till golden brown. Drain this in a paper towel. Serve hot.
Video







BackStage
Joe looks eatable to me!!! 😀
Laxmi
lovely recipe.. looks tempting.. love to see your little one fighting with you for the cob.. 🙂
Anna
Me ha encantado tu receta Yummy!. adoro el maiz. y así en croquetas tiene que ser una delicia. Gracias por compartirla. Un beso
Carolina
I like this receipt so much because i love corn. I write it in my notebook.
Kisses
Cooking Creation
Mmm! I love corn nuggets! lol your dog is such a cutie patootie!
Now Serving
That looks super-duper yummy! I wonder if i can make this with frozen after draining all the water out?
Love the"bone" that your doggy got Too cute 🙂 cheers, priya
Food, Fun and Life in the Charente
On my to do list, they look fantastic. My dogs in S.Africa used to love the cobs 😉 Diane
Kalyani's Platter
Very new recipe to me and looks delicious ...
Sobha Shyam
wow, too tempting dear, absolutely yummy nuggets, the doggy clicks are so cute..i appreciate the way u explain with so much details and pics..great job !!
Priya
Feel like grabbing some, crispy nuggets tempts me a lot..
são33
GOSTEI DESTA SUGESTÃO , ADORO MILHO.
LINDO O TEU CÃO.
BJS
Priya (Yallapantula) Mitharwal
That does look superb and I always love your step by step pics and what a cute little one (puppy) 🙂
Amy J. and Tiffanie A.
I AM MAKING THIS NOW!!! LOL OH MY I LOVE THESE!!! Reminds me of my child hood, you are going to DIE laughing but these suckers are SO good with maple syrup lol it is so odd I know but try it! Sweet/Salty oh so yummy! GREAT RECIPE I LOVE LOVE LOVE that I can make these now!
Liam Brine
never thought of trying them with maple syrup, bt did after reading your comment, and yes yummy!
Mugdha
soo yummy, tempting and crispy fritters
Lizzy
Oh, these are gorgeous! I'm not a huge fan of creamed corn either...so your fried nuggets sound delicious! And my dog would be thrilled with a corn cob, too 🙂
Uma
Tempting clicks. looks so delicious.
Amelia's De-ssert
Delicious snacks, yum yum
Dzoli
I make thsoe,I love those.I call them corn fritters:)
Aarthi
@Backstage Ha Ha...If joe heard this it will eat you..
Thanks carolina and Cooking creations:D
@Now serving..yes you could use frozen corn too..
@Amy J. and Tiffanie A...That sounds weird but will surely give it a try..Thank you so much..
@Dzoli...yes you can call it any way you like..
Thankyou everyone for your lovely comments..
jeyashrisuresh
very nice and delicious snack
kankana
This will be an interesting evening snack bite. I should try this out soon!
Kalpana Sareesh
Wow too corn.. is egg an must..but its too tasty n yummy.. n ur dog is cho chwett!!
Priti
That's yummy pakodas ...I want to grab tht platter 🙂
Suzi
These do look yummy, I may try to make them this afternoon, I even have some fresh corn right now. Love your dog, mine wouldn't even try the cob, he has to have everything in real small bites. Thanks
Suzi
Pretend Chef
Oh my! Fried anything makes me giddy. Yummy!
Anonymous
Thanks for posting! These were amazing!!! They're even better with a teaspoon of sugar!
Shobana Vijay
Omg...its so nice and tempting.I assure you its really a perfect snack
Anonymous
What kind of flour did you use. All purpose or rice flour?
Aarthi
@AnonymousIt is all purpose flour / Maida
Shafna Ashmi
We should have this as soon as we made. It lose its crispness within 10min.
Babe Kaur
Wow will surely try this thought sweet corn is in a can but here i see fresh corn anyone can clarify this otherwise will jus follow ..😁
Aarthi
@Babe KaurI used fresh sweetcorn, you can use canned kernels too
Kamala Kirthika
Is it mandatory to add egg?
Aarthi
@Kamala KirthikaYou can leave eggs in this recipe
Narmi M
Which flour we have to use?
Aarthi
@Narmi MYou have to use All purpose flour / Maida
Megan Bullington
I love these. I use cornmeal instead of flour. Super yummy!
LaVerta T Foust
Since it's fresh sweetcorn time here in Iowa, I was searching Pinterest for a corn "nugget" recipe when I found your recipe for corn "fritters". Although nuggets usually are coated with a breading with the corn mixture on the inside, I was impressed by your recipe that used FRESH sweetcorn kernels and puree. I thought it sounded delicious and it WAS!! My husband, the pickiest old guy on the planet, loved them! I see this recipe has been around awhile, but I'm so glad I found it! Continued success with your social media endeavors! And Thank You!!
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