Sweet Idiyappam Recipe
Super delicious sevai recipe which is perfect for breakfast or as a evening snack. Taste amazing with a cup of chai or coffee.
Ingredients
- Rice Sevai - 1 packet
- Jaggery - 1 cup
- Water - 1 cup + as needed
- Salt - 1 tsp
- Coconut - 1 cup
- Ghee - 1 tblsp
- Cashews - 10 chopped
- Cardamom Powder - 1 tsp
Instructions
- Heat water in a pan, add in salt. Bring it to a boil. Add in sevai and cook as per package directions. Drain and set aside.
- Take jaggery, water, coconut in a sauce pan. Bring it to a boil, simmer for 5 to 6 mins till it thickens. Add in cardamom powder and mix well.
- Now pour this over the sevai and toss well.
- Heat ghee in a pan, add cashews and fry till golden.
- Add in sevai and toss well.
- Serve hot.
Tried this recipe?Let us know how it was!