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Sweet Potato in Jaggery Syrup Recipe - Vrat Recipes

Aarthi
This is a very simple recipe made using sweet potatoes. Those already sweet, sweet potatoes get more sweetness when it gets cooked in jaggery syrup. This is perfect for vrat and any special occasion.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Sweets
Cuisine South Indian
Servings 4 servings

Ingredients
  

  • Sweet Potatoes - 4 medium peeled and cubed
  • Jaggery - 2 cups
  • Water - 2 cups
  • Cardamom Pods - 2

Instructions
 

  • Peel and cube sweet potatoes. Take it in a sauce pan, cover with water and bring it to a boil. Simmer and cook till sweet potatoes is done.
  • Drain and set aside.
  • Take jaggery and water in a sauce pan, bring it to a boil. Cook till jaggery melts. Strain it and add it back in a pan.
  • Add cardamom pods and bring it to a good boil. Boil for 5 mins.
  • Add sweet potato and cook for few more mins.
  • Serve.

Video

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