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–+ servings

Sweet Vanilla Bread Recipe

Aarthi
Recipe Source : Here Super moist and very vanilla flavoured bread which is soaked with a vanilla syrup which makes the bread so moist and tender.
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American
Servings 8 to 10 servings

Ingredients
  

FOR BREAD:

  • Soft Unsalted Butter - ¾ cup 170 grams
  • Sugar - 1 ¼ cup 250 grams
  • Eggs - 4
  • Vanilla Extract - 1 tblsp
  • All Purpose Flour / Maida - 1 ½ cup 180 grams
  • Baking Powder - 1 tsp

FOR SYRUP:

  • Water - ½ cup 120 ml
  • Sugar - ½ cup 100 grams
  • Vanilla Extract - 1 tsp

Instructions
 

  • Preheat oven to 180 degree C. Line a loaf pan with parchment paper and set aside.
  • Take butter in a bowl and whip till creamy.
  • Add sugar and whip till creamy. Add vanilla and mix well.
  • Add egg one at a time or two at a time and whip till fluffy.
  • Add in all purpose flour and baking powder and fold gently.
  • Spoon this in the loaf pan and bake for 45 to 50 mins or untill a tooth pick inserted comes out clean.
  • Now remove from oven and cool it for 10 mins.
  • Now make syrup by heating sugar and water till it comes to a simmer, add in vanilla and mix well.
  • Pour this all over the bread and let it cool down completely.
  • Slice and serve.
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