Go Back
–+ servings

Thai Red Curry Noodles with Pan Fried Tofu Recipe

Thai Red Curry Noodles with Pan Fried Tofu Recipe with step by step picure. This is made with Noodles, Thai curry paste and Tofu
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 3

Ingredients
  

  • 200 grams Noodles
  • 2 tablespoon Oil
  • 2 tablespoon Thai Red Curry Paste
  • 1 tablespoon finely chopped Ginger
  • 1 tablespoon finely chopped Garlic
  • from 2 chopped Spring Onion White
  • from 2 chopped Spring Onion Green
  • Salt to taste
  • 1 teaspoon Sugar
  • 1 teaspoon Red Chilli Flakes
  • Bean Sprouts a handful
  • 1 sliced thinly Bell Peppers
  • 2 teaspoon or to taste Soy Sauce
  • Lemon Juice to taste
  • For Tofu:
  • 200 grams / 1 packet cut into big pieces Firm Tofu
  • 2 tablespoon Thai Red Curry Paste
  • 1 teaspoon Soy Sauce
  • For Thai Red curry paste:
  • ½ sliced Onion
  • ½ cup Shallots / Sambar onion
  • 6 Dry red chilli
  • 3 cm piece Ginger
  • 10 cloves Garlic
  • 1 tablespoon Coriander seeds
  • 1 teaspoon Cumin seeds / Jeerakam
  • ½ cup Coriander stems
  • 3 peels Kaffir lime skin / Narthangai
  • 2 chopped Lemon Grass i didn't add
  • 1 teaspoon Salt
  • 3 tablespoon Oil
  • Water as required

Instructions
 

  • Grind the ingredients together for red curry paste till smooth and set aside.
  • Cook noodles as per package directions. Drain them and set aside.
  • Take curry paste and soy sauce in a bowl and mix well. Add salt if needed. Add in tofu and mix well. Set aside.
  • Heat 1 tblspn of oil in a non stick pan, add in tofu and fry till light golden on both sides. Remove it to a bowl and set aside.
  • In the remaining oil, add in ginger, garlic and spring onion white. Saute for a min.
  • Add in red curry paste and saute for 2 mins.
  • Now add in capsicum and give a 2 min toss.
  • Add in bean sprouts and mix well.
  • Add in soy sauce, salt, sugar and red chilli flakes. Now add in cooked tofu and toss well.
  • Add in noodles and toss well.
  • Add in lemon juice and spring onion green.
  • Toss well and serve.
  • Pictorial:
  • For those who cannot find thai red curry paste, you can make this from scratch..Here are few pictures of my homemade curry paste from my old post
Tried this recipe?Let us know how it was!