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–+ servings

Vanilla Popsicles Recipe (Vanilla Ice)

Vanilla Popsicles is a simple and delicious frozen dessert which is made with ingredients like fresh cream and full fat milk. This dessert is a refreshing treat especially on hot summer days. It is a favourite dessert for kids and adults. This popsicles have a rich ,smooth texture and a sweet, vanilla flavour which melts in your mouth.
5 from 1 vote
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Prep Time 15 minutes
Cook Time 5 minutes
Freezing time 12 hours
Total Time 12 hours 20 minutes
Course Desert
Cuisine Indian
Servings 6 popsicles
Calories 246 kcal

Equipment

  • Popsicle Mould
  • Electric Beater

Ingredients
  

  • 1 cup Fresh Cream I used amul 25% fat fresh cream of Cream
  • 2 cup Full Fat Milk
  • ¾ cup Confectioners Sugar (icing sugar)
  • 2 teaspoon Vanilla Extract

Instructions
 

  • Take milk, icing sugar and vanilla in a bowl and mix well so the sugar is melted.
  • Now whip cream till lightly thickened. Add in milk mix and whip well.
  • Pour this into a jug, fill popsicle moulds and insert popsicle stick into it.
  • Freeze overnight.
  • Now run the mould under water and remove it carefully.
  • Serve immediately.

Nutrition

Serving: 1servingCalories: 246kcalCarbohydrates: 20gProtein: 4gFat: 17gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 55mgSodium: 42mgPotassium: 162mgSugar: 20gVitamin A: 715IUVitamin C: 0.2mgCalcium: 127mgIron: 0.05mg
Keyword Popsicle Recipe
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