Wheat Flour Thukkada Recipe - Wheat Snack Recipe
Crispy snack made using wheat flour which is spicy and taste amazing. This is so good with a cup of tea or coffee.
Ingredients
- Wheat flour - 1 cup
- Red Chilli Powder - 2 tsp
- Salt to taste
- Asafoetida / Hing / Kaya podi - ¼ tsp
- Oil - 1 tblsp + for deep frying
- Water as needed
Instructions
- Take flour, salt, chilli powder, asafoetida in a bowl. Add oil and mix it well.
- Add water little by little and make a tight dough.
- Roll it into a thin sheet.
- Cut it into diamonds.
- Deep fry till golden brown.
- Serve.