White Chocolate Raisins Cookies Recipe
White chocolate raisin cookies recipe with step by step pictures. Delicious bits of white chocolate and raisins scattered all over the cookies taste delicious with a cup of milk.
Ingredients
- All Purpose Flour Flour- 150 gms / 1 ¼ cup
- Oats- 90 gms/ 1 cup
- Sugar-175 gms / ¾ cup+2 tblspn
- Raisins - 75 gms / ½ cup
- White chocolate-150 gms / 1 cup
- Cashew-50 gms / ⅓ cup
- Butter-125 gm / 4 ounce / ¼ pound
- Vanilla-1 tsp
- Baking powder- ½ tsp
- Salt a pinch
- Egg-1
Instructions
- Preheat the oven to 180°(360°F).Prepare a tray by lining it with parchment paper and butter it lightly.
- Beat butter and sugar in a bowl till creamy.Add in vanilla and beat again.
- Throw in the egg and beat well till creamy.
- Add in the oats, flour, baking powder, salt and mix well..
- Now add in cashews, raisins, white chocolate and mix well.
- Scoop a tblspn of dough and arrange it in the tray leaving space between each other because they will expand a lot.
- Bake it for 13-15 min.
- Remove it from the oven and let it cool for 5 min. Remove the cookies and let it cool in the wire rack completely.
- Put them in airtight container and enjoy with a cup of milk.