Zucchini Besan Sabzi Recipe
Super healthy besan zucchini poriyal or stir fry which gives so much flavour to the vegetables. This stir fry taste so yummy with plain rice and dal.
Ingredients
- Zucchini - 1 large slit in half and sliced
- Salt to taste
- Turmeric Powder - ½ tsp
- Chilli Powder - 1 tsp
- Cumin Powder - 1 tsp
- Gram Flour / Besan - ¼ cup
- Oil - 3 tblsp
- Mustard Seeds / Kaduku - 1 tsp
- Asafoetida / Kaya podi / Hing - ¼ tsp
- Onion - 1 large chopped finely
- Garlic - 5 cloves chopped finely
Instructions
- Take zucchini in a bowl, add in besan, spice powders and salt and mix well.
- Heat oil in a pan, add in mustard and let it crackle.
- Add in asafoetida, onions and garlic and saute for 1 to 2 mins.
- Add in zucchini and mix well. Cover and cook for 5 mins till veggies are done.
- Now increase the heat and brown the veggie a little.
- Serve