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Vietnamese Iced Coffee Recipe

Vietnamese Iced Coffee Recipe with step by step picture. This is made with Instant Coffee Powder, Condenaed Milk and Ice Cubes
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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 servings
Calories: 549kcal

Ingredients

  • 1 tbsp Instant Coffee Powder
  • 1 tbsp Hot Water
  • 6 tbsp Sweetened Condensed Milk
  • Ice Cubes
  • 1 cup Milk
  • Instead of instant coffee you can use coffee decotion as well

Instructions

  • Take instant coffee powder in a bowl and add in hot water. Mix it and set aside.
  • Take a serving glass. pour the coffee mix in it and pour over condensed milk, ice cubes, milk and mix well.
  • Serve immediately.

Nutrition

Serving: 1servings | Calories: 549kcal | Carbohydrates: 80g | Protein: 18g | Fat: 18g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 70mg | Sodium: 247mg | Potassium: 988mg | Sugar: 77g | Vitamin A: 716IU | Vitamin C: 3mg | Calcium: 648mg | Iron: 0.5mg
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