Cake Bits Ice Cream Recipe

Cake Bits Ice Cream Recipe

If you have leftover cake crumbs, then why not make this delicious cake bits ice cream. It literally takes few minutes to make but taste absolutely delicious.

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Prep Time 10

Freezing Time 8

Total Time 8 10

Course Desert Recipe

Cuisine American

Servings servings

Calories 340 kcal

Equipment

Mixing Bowl
Electric Beater
Freezer

Ingredients

2 cups Whipping Cream
1 cup Sweetened Condensed Milk
½ cup Cake Crumbs
¼ cup Chocolate chips

Instructions

Whip cream till stiff peaks.
Add in sweetened condensed milk and mix well.
Add in cake crumbs and chocolate chips and fold gently.
Spoon this into the air tight container.
Freeze overnight.
Scoop and serve.

Nutrition

Serving: 1servingsCalories: 340kcalCarbohydrates: 25gProtein: 10gFat: 51gSaturated Fat: 32gCholesterol: 219mgSodium: 301mgPotassium: 402mgFiber: 1gSugar: 53gVitamin A: 1999IUVitamin C: 3mgCalcium: 315mgIron: 1mg

Keyword Cake Bits Ice Cream, Ice Cream Recipe

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