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Chicken Mince Kebab Recipe (Chicken Kabab)

Chicken mince kebab, also known as easy chicken kebab or spicy chicken mince patties, is a delicious and flavorful appetizer popular in Indian and Mughlai cuisines. This recipe features tender minced chicken blended with aromatic spices and herbs, then shaped into small patties and shallow fried to golden perfection. It is known for its juicy texture and bold flavors, this chicken kebab recipe makes for a perfect snack or party starter like my Galouti Kebab.
4 from 8 votes
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Appetizer
Cuisine Indian
Servings 10 kebabs
Calories 55 kcal

Equipment

Cooking pot
Skillet

Ingredients
  

  • 300 grams Minced Chicken take boneless chicken in a blender and blend it
  • 1 large Onion peeled and grated
  • 1 no Green Chillies chopped finely
  • 1 tablespoon Ginger Garlic Paste
  • 2 teaspoon Red Chilli Powder
  • ½ teaspoon Black Pepper Powder
  • 2 teaspoon Coriander Powder
  • 1 teaspoon Roasted Cumin Powder
  • 2 teaspoon Garam Masala Powder
  • Salt to taste
  • 3 tablespoon Coriander Leaves finely chopped
  • 2 teaspoon Lemon Juice
  • 1+3 tablespoon Vegetable Oil or Ghee

Instructions
 

  • Heat 1 tablespoon oil in a pan, add in onions, green chillies and salt. Cook till light brown. Add in ginger garlic paste and saute for a min. Now add in all spice powders and mix well. Add in coriander leaves and mix well.
  • Pour this masala into minced chicken and mix really well.Add in lemon juice and mix. Cover and let this marinate for 30 mins.
  • Wet your hands, take small portion from the mix and shape into balls or log.
  • Heat oil for shallow frying.Pan fry it in hot oil till golden. Strain and serve hot.

Nutrition

Nutrition Facts
Chicken Mince Kebab Recipe (Chicken Kabab)
Serving Size
 
1 serving
Amount per Serving
Calories
55
% Daily Value*
Fat
 
3
g
5
%
Saturated Fat
 
1
g
6
%
Trans Fat
 
0.02
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
1
g
Cholesterol
 
26
mg
9
%
Sodium
 
27
mg
1
%
Potassium
 
198
mg
6
%
Carbohydrates
 
2
g
1
%
Fiber
 
1
g
4
%
Sugar
 
1
g
1
%
Protein
 
6
g
12
%
Vitamin A
 
130
IU
3
%
Vitamin C
 
2
mg
2
%
Calcium
 
12
mg
1
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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