Chocolate Crinkle Cookies Recipe
Chocolate Crinkle Cookies is iconic crinkle cookies made with Flour , Icing Sugar and cocoa. The cookies are rolled in confectioners sugar before baking to create a crinkle cookie. In this blog post, learn how to make the easy crinkle cookies which you will love.
Equipment
- Electric Beater
- Ice cream scoop
- OTG or Oven
Ingredients
- 1 cup All Purpose Flour (Plain flour) 120 grams
- ⅔ cup Sugar 130 grams
- 2 large Eggs
- 2 teaspoon Vanilla Extract
- ½ cup Unsweetened Cocoa Powder 60 grams
- ¼ teaspoon Salt
- 1 teaspoon Baking Powder
- ¼ cup Unsalted Butter 60 grams
- ½ cup Confectioners Sugar / Icing Sugar 50 grams
Instructions
- Preheat oven to 180 degree C. Line a baking sheet with parchment paper and set aside.
- Take flour, baking powder, cocoa powder, salt in a bowl and mix well. Set aside.
- Take butter, sugar, vanilla in a bowl and use a beater to whip this till creamy,
- Add in eggs and whip till mixed. Add in the flour mix in and mix well till it forms into a lumpy mix.
- Now cover this with plastic wrap and chill it in fridge for 2 to 3 hours.
- Now use an ice cream scoop and scoop even amount of mixture and shape it into a ball. Roll this in icing sugar generously and place it in the baking sheet.
- Now pop this in oven and bake for 10 to 15 mins depending on the size of the cookies.
- Remove it from oven and cool for 10 mins. Now remove them onto a wire rack and cool completely. Store it in an air tight container and enjoy.
Nutrition
Serving: 1servingsCalories: 187kcalCarbohydrates: 32gProtein: 3gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 49mgSodium: 117mgPotassium: 96mgFiber: 2gSugar: 19gVitamin A: 196IUCalcium: 38mgIron: 1mg
Tried this recipe?Let us know how it was!