Easy Milk Popsicles Recipe | Paal Ice Recipe | Kuchi Ice Recipe

Easy Milk Popsicles Recipe | Paal Ice Recipe | Kuchi Ice Recipe

Milk Popsicles or Paal Ice or Kuchi Ice with step by step pictures. Cooling summer popsicle made using just three ingredients. This summer kuchi ice is nostalgic.

5 from 1 vote

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Prep Time 10

Freezing Time 10

Total Time 10 10

Course Dessert

Cuisine Indian

Servings servings

Calories 325 kcal

Ingredients

2 cups Full Fat Milk Boiled and Cooled
1 cup Sweetened Condensed Milk
2 teaspoon Vanilla Essence

Instructions

Mix all the ingredients. Pour it into popsicle mould.
Cover the mould with plastic wrap, make a small slash in the middle, pop a ice cream stick in the centre.
Freeze overnight. When un moulding, run the mould under tap water and slowly remove it.
Enjoy.

Nutrition

Serving: 1servingsCalories: 325kcalCarbohydrates: 48gProtein: 10gFat: 11gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 41mgSodium: 144mgPotassium: 470mgSugar: 48gVitamin A: 402IUVitamin C: 2mgCalcium: 368mgIron: 1mg

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