Eggless Coconut Macaroons Recipe
Eggless Coconut Macaroons Recipe with step by step picture . This is made with Desiccated Coconut and Sweetened Condensed Milk
Ingredients
- 1.5 cup Desiccated Coconut
- ½ cup Sweetened Condensed Milk
- ½ teaspoon Vanilla Essence
- Glazed Cherries cut in half as needed
Instructions
- Preheat oven to 180 degree C. Line a baking tray with parchment paper and set aside.
- Now take coconut, condensed milk and vanilla in a bowl and mix well.
- Now take small portions of it and roll it into a ball. Flatten it and place a cherry half in the center and press it gently.
- Now arrange it in the baking tray and bake for 15 to 20 mins till golden.
- Remove this and cool this down.
- Store this in a air tight container.
Nutrition
Nutrition Facts
Eggless Coconut Macaroons Recipe
Serving Size
1 servings
Amount per Serving
Calories
134
% Daily Value*
Fat
10
g
15
%
Saturated Fat
8
g
50
%
Polyunsaturated Fat
0.1
g
Monounsaturated Fat
1
g
Cholesterol
5
mg
2
%
Sodium
24
mg
1
%
Potassium
126
mg
4
%
Carbohydrates
11
g
4
%
Fiber
2
g
8
%
Sugar
9
g
10
%
Protein
2
g
4
%
Vitamin A
41
IU
1
%
Vitamin C
1
mg
1
%
Calcium
47
mg
5
%
Iron
0.5
mg
3
%
* Percent Daily Values are based on a 2000 calorie diet.