Madurai Special Butter Bun Recipe (Madurai Butter Bun Recipe)
A quite different madurai special recipe which is loaded with butter. It is so good you will be craving for it often.
Ingredients
- 4 Sweet Bun
- 4 tablespoon Butter (preferably white butter)
- 6 tablespoon Sugar or as needed
- 6 tablespoon Milk or as needed
Instructions
- Slit bun, spread butter on both side, sprinkle with sugar and spoon over some milk on both side. Cover it up.
- Melt butter in a pan, place the buns and place some more butter on top.
- Use a spatula to flatten the bun. Cook till golden on both sides, keep flattening it.
- Cut it and serve.
Video
Notes
- You can use sweet bun in this recipe for best taste.
- Use white butter for madurai butter bun, if white butter is not available you can use regular butter.
- Cook the butter bun on low flame so it gets toast and soft.
Serving Suggestions
Butter bun taste amazing as it is. But it is even better when served with a hot cup of chai or coffee.Storage Suggestions
Butter bun doesn't store well. So it is better to make it fresh and enjoy it fresh.Nutrition
Nutrition Facts
Madurai Special Butter Bun Recipe (Madurai Butter Bun Recipe)
Serving Size
1 servings
Amount per Serving
Calories
272
% Daily Value*
Fat
14
g
22
%
Saturated Fat
9
g
56
%
Trans Fat
0.5
g
Polyunsaturated Fat
0.5
g
Monounsaturated Fat
3
g
Cholesterol
43
mg
14
%
Sodium
183
mg
8
%
Potassium
37
mg
1
%
Carbohydrates
34
g
11
%
Sugar
23
g
26
%
Protein
4
g
8
%
Vitamin A
386
IU
8
%
Calcium
31
mg
3
%
Iron
0.01
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.