Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Paal Sarbath Recipe | Milk Sarbath
Delicious refreshing summer drink made using milk, nannari sarbath and basil seeds. This a popular drink across tamilnadu.
5
from 1 vote
Print Recipe
Pin Recipe
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Beverages
Cuisine
Indian, South Indian
Servings
1
servings
Calories
256
kcal
Ingredients
1x
2x
3x
▢
1
cup
Cold Milk
▢
1
teaspoon
Sabja | Basil Seeds
▢
2
tablespoon
Nannari Sarbath
Instructions
▢
Take sabja in a bowl, add some water and leave it to soak for 10 mins.
▢
Now take all ingredients in a bowl and mix well.
▢
Pour it into glass and serve cold.
Video
Nutrition
Nutrition Facts
Paal Sarbath Recipe | Milk Sarbath
Serving Size
1 servings
Amount per Serving
Calories
256
% Daily Value*
Fat
8
g
12
%
Saturated Fat
5
g
31
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
2
g
Cholesterol
24
mg
8
%
Sodium
128
mg
6
%
Potassium
347
mg
10
%
Carbohydrates
41
g
14
%
Sugar
42
g
47
%
Protein
8
g
16
%
Vitamin A
395
IU
8
%
Calcium
281
mg
28
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this Recipe
Mention
@yummytummyaarthi
or tag
#yummytummyaarthi
!
Pinterest
Facebook
Share on X
Share Recipe