Sev Puri Recipe (Sev Papdi Recipe)
Sev puri is a popular Indian street food snack that taste spicy, sweet, tangy and crunchy in every bite. This popular Indian chaat is made with crispy puris topped with boiled potatoes, onions, tomatoes, chutneys, sev and chaat masala. It is a quick and tasty chaat that can be prepared in minutes at home and it tastes absolutely delicious like the street style one.
Ingredients
- 12 no Papdi or Puri I used store bought
- 1 medium Potatoes peeled, cubed and boiled
- 6 teaspoon Green Chutney as needed
- 6 teaspoon Dates & Tamarind Chutney
- 1 medium Onion medium size peeled and chopped finely
- 1 medium Tomatoes chopped finely
- 3 tablespoon Coriander leaves chopped finely
- 12 teaspoon Sev / Oma podi as needed for topping
- 2 teaspoon Chat Masala Powder
Instructions
- Take 2 serving plate, Place 6 papdi on each plate. You can use puri instead of papdi. Top each papdi with some cubed boiled potatoes. Top with chopped onions, tomatoes.
- Spoon ½ teaspoon green chutney, sweet chutney over the papdi. Sprinkle with chaat masala powder, sev and coriander leaves. Serve immediately.
Nutrition
Nutrition Facts
Sev Puri Recipe (Sev Papdi Recipe)
Serving Size
1 servings
Amount per Serving
Calories
131
% Daily Value*
Fat
2
g
3
%
Saturated Fat
0.4
g
3
%
Trans Fat
0.1
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
0.4
g
Sodium
64
mg
3
%
Potassium
604
mg
17
%
Carbohydrates
26
g
9
%
Fiber
4
g
17
%
Sugar
3
g
3
%
Protein
4
g
8
%
Vitamin A
555
IU
11
%
Vitamin C
30
mg
36
%
Calcium
29
mg
3
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.