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    Home

    Aloo Dal Recipe - Potato Moong Dal Recipe

    Last Updated On: Nov 20, 2020 by Aarthi

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    Aloo Dal Recipe - Potato Moong Dal Recipe with step wise pictures.

    Healthy potato dal which taste super delicious and is very easy to make. This dal taste amazing with rice or roti.

    Dal is a very simple and basic recipe but looks very vibrant..I made this for my daughter and it turned out really good and delicious. I have been sharing so many dal recipes lately and i thought even though this is simple it will be a great addition to my list.

    Meanwhile check out my Papaya Kootu Recipe & Pumpkin & Cowpeas Kootu

    Similar Recipes,

    Capsicum Dal
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    Vegetable Dal
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    Panch Phoron Dal
    Bitter Gourd Dal
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    Hyderabadi Katti Dal

    Cabbage Dal 
    Bottle Gourd Dal

    https://www.yummytummyaarthi.com/2017/07/tadka-dal.html

    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2018/02/purple-cabbage-dal-recipe.html

    Table of Contents

    • 📖 Recipe Card
    • Aloo Dal Recipe - Potato Moong Dal Recipe

    📖 Recipe Card

    Aloo Dal Recipe - Potato Moong Dal Recipe

    Healthy potato dal which taste super delicious and is very easy to make. This dal taste amazing with rice or roti.
    3.55 from 11 votes
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 30 minutes minutes
    Total Time: 40 minutes minutes
    Servings: 4 servings
    Author: Aarthi

    Ingredients

    • Yellow Moong Dal - ½ cup
    • Potatoes - 1 large peeled and cubed
    • Onion - 1 medium size chopped
    • Tomato - 1 large chopped
    • Green Chillies - 2 slit
    • Salt to taste
    • Turmeric Powder - 1 tsp

    FOR SEASONING:

    • Ghee or Oil - 2 tblsp
    • Cumin Seeds / Jeerakam - 1 tsp
    • Curry leaves - a sprig

    Instructions

    • Take dal, potatoes, tomato, onion and chillies in a pressure cooker. Cook for 1 whistle. Let the steam go by itself.
    • Open and add salt and turmeric and bring it to a boil.
    • Heat ghee in a pan, add cumin and curry leaves and let it sizzle.
    • Pour the seasoning into the dal and mx well.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take moong dal in a pressure cooker.

    2)Add water

    3)Add in sliced onions

    4)Add in potatoes

    5)Add in tomatoes

    6)Add in green chillies

    7)Cook till dal is done

    8)Add in salt and turmeric powder

    9)Add more water

    10)Cook till raw smell leaves

    11)Simmer for few mins and take it off the heat

    12)Heat oil or ghee in a pan

    13)Add in cumin seeds

    14)Add curry leaves

    15)Add seasoning in

    16)Mix well and serve.


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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Preetha Kishore

      at

      5 stars
      So easies recipe you are posting which is easy to cook

      Reply
    3.55 from 11 votes (10 ratings without comment)

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