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    Home

    Chinese Style Pasta Stir-Fry Recipe - Easy Pasta Recipes

    August 15, 2017 By Aarthi 3 Comments

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    Chinese Style Pasta Stir-Fry Recipe - Easy Pasta Recipes with Step wise pictures.

    I love pasta dishes a lot, i make them quite often. I have quite a few collections of them in this blog. You can check all of them here. My favorite ones are veg and chicken pasta, chicken alfredo, keema macaroni, alio olio and many more.

    Pasta makes a quick dinner or lunch box dish for your kids..It is healthy and filling at the same time, plus your kids will love it for sure. And you can almost add anything, any vegetables in the pasta. Pasta is quite bland on its own, so it picks up the flavours which you add beautifully.

    Similar Recipe,

    Creamy Tomato Pasta
    Grilled Chicken Pasta
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    Arrabiatta Pasta
    Mushroom Baked Pasta

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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2014/09/stir-fry-spaghetti-recipe-pasta-stir.html

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    Chinese Style Stir Fry Pasta

    Aarthi
    Delicious pasta dish which is super quick to make and taste really yummy. You can serve it with any sideidsh of you choice or with any salad.
    3.34 from 12 votes
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 15 mins
    Total Time 25 mins
    Course Pasta
    Cuisine Chinese
    Servings 2 to 3 servings
    Aarthi

    Ingredients
      

    • Pasta - 2 cups
    • Oil - 3 tblsp
    • Garlic - 5 cloves chopped
    • Onion - 1 large chopped finely
    • Carrot - 1 chopped finely
    • Cabbage - 2 cups sliced thinly
    • Soy Sauce as needed
    • Salt to taste
    • Sugar - 1 tsp
    • Vinegar as needed
    • Black Pepper powder to taste
    • Chilli flakes to taste

    Instructions
     

    • Cook pasta in salted boiling water as per package directions. Drain and set aside.
    • Heat oil in a pan, add in garlic, onions and saute till golden.
    • Add in cabbage and carrots and mix well. Cook till it is done.
    • Add in salt, sugar, soy sauce and mix well.
    • Add in pasta and toss well.
    • Add in vinegar and stir fry for 2 to 3 mins.
    • Add in black pepper and red chilli flakes. Mix well.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Cook pasta in salted water as per package directions. Drain and set aside

    Pin

    2)Heat oil in a saute pan.Pin

    3)Add in onions and garlicPin

    4)Saute for few mins.Pin

    5)Add in carrots and cabbage. You can use any of your favourite veggiesPin

    6)Saute them wellPin

    7)Cook till they are donePin

    8)Add in salt and sugarPin

    9)Add in soy saucePin

    10)Mix wellPin

    11)Add in the pastaPin

    12)Add in some vinegarPin

    13)Toss wellPin

    14)Add chilli flakes and pepperPin

    15)toss wellPin

    16)ServePin

    « Chinese Cucumber Salad Recipe - Easy Summer Salad Recipes
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Suzane

      at

      5 stars
      I gave this a try yesterday Aarthi...turned out great. My 2 year old prefers noodles instead of rice! M happy that he ate well

      Reply
    2. msahomeworkhelp

      at

      5 stars
      Hi
      Aarthi
      you know mostly people like chinese food include me. i want to learn tasty chinese pasta. i read your instructions to make it. i do not believe i done it, this is amazing. i think i can not cook like this pasta. so thanks dear post this recipe, this is my first chinese recipe.
      https://www.msahomeworkhelp.com/management-accounting-assignment-help

      Reply

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