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    Home

    Drumstick Leaves Onion Poriyal Recipe

    September 7, 2018 By Aarthi Leave a Comment

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    Drumstick Leaves Onion Poriyal Recipe with step wise pictures.

    Healthy and flavourful drumstick leaves onion poriyal which taste great with rice. You can enjoy with sambar rice or any kuzhambu as you wish.

    Drumstick leaves are packed with tons of nutrients. It is highly recommended to have this atleast twice or thrice a week. It is lots of iron content in them, great for pregnancy. But it is recommended to consume only on 2nd trimester.

    Similar Recipes,
    Eggplant Fry
    Spicy Brinjal Fry
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    Rajasthan Brinjal Poriyal
    Brinjal Roast
    Besan Brinjal Fry

    https://www.yummytummyaarthi.com/2018/08/drumstick-leaves-adai-dosa-recipe.html

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    Drumstick Leaves Onion Poriyal Recipe

    Aarthi
    Healthy and flavourful drumstick leaves onion poriyal which taste great with rice. You can enjoy with sambar rice or any kuzhambu as you wish.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 10 mins
    Total Time 15 mins
    Course Main
    Cuisine Indian
    Servings 4 servings
    Aarthi

    Ingredients
      

    • Drumstick Leaves - 4 cups
    • Mustard Seeds / Kaduku - ½ tsp
    • Cumin Seeds / Jeerakam - ½ tsp
    • Dry Red Chillies - 2
    • Curry Leaves a sprig
    • Oil - 3 tblsp
    • Onion - 1 large sliced thinly
    • Salt to taste
    • Sugar or Jaggery - 1 tsp
    • Coconut - ½ cup grated

    Instructions
     

    • Heat oil in a pan, add mustard and cumin seeds and let it sizzle.
    • Add in dry red chillies and curry leaves and mix well.
    • Add in onions and saute for a min.
    • Add in drumstick leaves and stir for 3 to 5 mins.
    • Add little water and cook till done.
    • Add in salt, sugar and mix well.
    • Add coconut and mix well.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Heat oil in a pan, add mustard and cumin seeds

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    2)Add in dry red chillies

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    3)Add in onions

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    4)Saute for a min

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    https://www.yummytummyaarthi.com/2018/08/drumstick-leaves-chutney-recipe.html

    5)Add in drumstick leaves

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    6)Stir well

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    7)Add salt

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    8)Add in little water

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    9)Cook till the leaves is wilted.

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    10)Add in little sugar

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    11)Add in coconut

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    12)Stir fry till it is well mixed

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    https://www.yummytummyaarthi.com/2018/08/drumstick-mor-kuzhambu-recipe.html

    13)Serve

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    « Sweet Coconut Sandwich Recipe
    Gujarati Dal Recipe - Gujarati Tuvar Dal Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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