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You are here: Home / Recent Recipes / Ennai Kathirikai Poriyal Recipe – Brinjal Varuval Recipe

Ennai Kathirikai Poriyal Recipe – Brinjal Varuval Recipe

December 2, 2018 By Aarthi Leave a Comment

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Ennai Kathirikai Poriyal Recipe – Brinjal Varuval Recipe with step wise pictures.

Ennai Kathirikai Varuval Recipe. Super easy to make but taste so delicious. This brinjal fry or varuval is one of my all time favorite.

This simple brinjal fry or varuval taste amazing with plain rice and any kuzhambu. It is super easy to make and fast to cook as well.

Similar Recipes,
Aloo Chana Sabzi
Sweet Corn Sabzi
Cabbage Chana Sabzi
Aloo Methi Sabzi
Aloo Ladysfinger Sabzi
Gatte Ki Sabzi

https://www.yummytummyaarthi.com/2018/08/bengali-alu-pyaz-bhaja-recipe.html

Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2018/09/cabbage-kushka-poriyal-recipe.html

Ennai Kathirikai Varuval Recipe

Ennai Kathirikai Varuval Recipe. Super easy to make but taste so delicious. This brinjal fry or varuval is one of my all time favorite.
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
servings
Course: Main
Cuisine: Indian
Servings: 4 servings
Aarthi
Author: Aarthi

Ingredients

  • Gingelly Oil / Indian Sesame Oil - 4 tblsp
  • Mustard Seeds / Kaduku - 1/2 tsp
  • Urad dal / Ulundu Paruppu - 1/2 tsp
  • Cumin Seeds / Jeerakam - 1/2 tsp
  • Fennel Seeds / Sombu / Saunf - 1/2 tsp
  • Dry Red Chillies - 1
  • Curry leaves - 2 sprig
  • Onion - 1 large sliced thinly
  • Garlic - 5 cloves
  • Brinjal - 4 large sliced
  • Chilli Powder - 2 tsp
  • Salt to taste
  • Turmeric Powder / Manjal Podi - 1/2 tsp

Instructions

  • Heat oil in a pan. Add seasoning ingredients and let them sizzle.
  • Add in onions, garlic and saute for 2 mins.
  • Add in brinjal and mix well.
  • Add salt and turmeric powder and mix well.
  • Cook till brinjal is done.
  • Add chilli powder and mix well.
  • Serve.
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Pictorial:

1)Heat oil in a pan

2)Add in mustard seeds, urad dal, dry red chillies and cumin seeds

3)Add in curry leaves

4)Let them sizzle

5)Add in onions and garlic

6)Add in some fennel seeds as well

7)Mix well

Similar Recipes,
Eggplant Fry
Spicy Brinjal Fry
Tawa Brinjal Fry
Rajasthan Brinjal Poriyal
Brinjal Roast
Besan Brinjal Fry

8)Add brinjal slices

9)Mix well

10)Add salt and turmeric powder

11)Mix well

12)Cook till brinjal is done

13)Now it is cooked

14)Add in chilli powder

15)Mix well and serve.

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Filed Under: Brinjal, Poriyal, Poriyal, Poriyal, Recent Recipes, Side Dishes

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! More About Me…

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