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You are here: Home / Back to Basics / How to Make Vanilla Sugar at Home – Homemade Vanilla Sugar Recipe

How to Make Vanilla Sugar at Home – Homemade Vanilla Sugar Recipe

August 29, 2015 By Aarthi 4 Comments

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Vanilla sugar is one of my most staple thing to have on hand. I keep it handy all the time, adding a spoonful of this into warm milk and having it is like heaven. My whole house smels heavenly when i was making this. Now i have a jar of the delicious vanilla sugar. I can use them in my baking recipes or anything and it will make them even better..
I used this  Earthon 10 Gourmet A+ Grade Organic Vanilla Beans (About 6-8 inch long)

Similar Recipes,
Homemade Vanilla Bean Paste

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 5 mins
Makes – 500 gram of vanilla sugar

Ingredients:

Sugar – 500 grams
Vanilla Bean – 1


Method:

Take sugar in a bowl.

Take a vanilla bean, slit it open using a sharp knife and scrape the seeds from the bean using the knife.

Add the seeds into the sugar and rub well. pop the bean skin into the sugar as well.

Store this in a air tight container.

For best result use it after 1 week.

You can use this in baking. Keep adding more sugar into the pop so the bean keep on infusing the sugar.


Uses of Vanilla Sugar:

1)Add it to milk to make vanilla milk.
2)Add it to cereal along with milk to vanilla a vanilla flavoured cereal.
3)Add it in any baked goodies.
4)Add it to coffee, tea or hot chocolate
5)Smells great when sprinkled on top of muffins and cakes..Gives a nice vanilla toned crunch on top of it.
6)Makes best vanilla flavoured smoothies..
7)Mix with yogurt, to make vanilla yogurt

Pictorial:
You need sugar and vanilla bean
take sugar in a bowl
take a knife and a vanilla bean
split it open
you can see the caviar
use the spoon to scrape the caviar from this
add it to sugar
use a fork to mix it well
this infuses the sugar with vanilla bean
add the pods into the sugar as well
vanilla sugar done
store it in a container
For best results use it after 1 week
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Filed Under: Back to Basics, baked, Recent Recipes, Sugar, Vanilla Bean

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Comments

  1. Marilyn

    August 29, 2015 at 9:10 am

    From which store did you buy vanilla bean at nagercoil?

    Reply
  2. Anonymous

    August 29, 2015 at 4:55 pm

    Where can we get this vanilla bean?

    Reply
  3. Aarthi

    August 30, 2015 at 4:34 am

    @Anonymousi got it online..link is given in the post

    Reply
  4. Coral crue

    August 30, 2015 at 3:43 pm

    that was so simple!! thanks for letting me know 🙂

    Reply

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