No Bake Mint Chocolate Bar Recipe

No Bake Mint Chocolate Bar Recipe with step wise pictures.

This is a very delicious mint flavoured chocolate bar which needs no cooking or baking. It is fast and east to make.

This is a easy version of mint bars, i am obsessed with the mint oil which i got and i am making whole lots of mint flavoured recipes. This is my no bake version of mint bars. Will soon share many more version of it.

Similar Recipes,
Cheerio Bars
Wheat Bran Bars
Almond Chocolate Bars
Oatmeal Chocolate Bars
Peanut Butter Bars
Lemon Bars

https://www.yummytummyaarthi.com/2018/09/homemade-nestle-after-eight-mint-chocolate-thins-recipe.html

Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2018/09/peppermint-hot-chocolate-recipe.html

📖 Recipe Card

No Bake Mint Chocolate Bar Recipe

This is a very delicious mint flavoured chocolate bar which needs no cooking or baking. It is fast and east to make.

5 from 1 vote

Print Pin Rate

Prep Time: 10 minutes minutes

Cook Time: 10 minutes minutes

Total Time: 20 minutes minutes

Servings: 5 to 6 servings

Author: Aarthi

Ingredients

• ▢ Unsalted Butter - 50 grams
• ▢ Chocolate Chips - 1.5 cup

FOR MINT LAYER:

• ▢ Icing Sugar / Confectioners Sugar - ¾ cup
• ▢ Butter - ¼ cup melted
• ▢ Mint Oil few drops
• ▢ Green Food Colour few drops

Instructions

• ▢
  Line a tray with parchment paper and set aside.
• ▢
  Take butter in a sauce pan and melt it gently.
• ▢
  Add chocolate chips and melt on low heat.
• ▢
  Take icing sugar, melted butter, mint oil and green food colour. Mix well.
• ▢
  Take half of the chocolate and pour in the parchment paper.
• ▢
  Spread evenly
• ▢
  Chill for 10 mins.
• ▢
  Now pour the icing sugar mix over it.
• ▢
  Spread evenly.
• ▢
  Let it set for 15 mins in freezer
• ▢
  Now pour the remaining chocolate and chill for 30 mins.
• ▢
  Slice and serve.

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

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Pictorial:

1)Line a pan with parchment paper

2)Take butter in a sauce pan

3)melt it

4)Add chocolate chips

5)Melt it completely.

6)Pour half chocolate mix in the pan.

7)Spread evenly.

8)Take icing sugar in a bowl.

9)Add melted butter

10) Add green colour.

11)Add mint oil

12)Mix well.

13)Take the chocolate pan from fridge.

14)Pour icing sugar mix over it.

15)Let it set for 30 mins in fridge.

16)Now remove from fridge.

17)Top with chocolate.

18)Spread evenly.

19)Let it set.

20)Slice and serve.