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    Raw Papaya Poriyal Recipe

    June 22, 2018 By Aarthi Leave a Comment

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    Raw Papaya Poriyal Recipe with step wise pictures.

    Super delicious raw papaya stir fry which is super easy to make. But this taste delicious with either rice and any kuzhambu.

    This is a simple stir fry of raw papaya which has no spices at all. It is simple and tasty. This taste best with sambar rice or any spicy kuzhambu. This is a everyday version of raw papaya fry. It needs just simple spices and ingredients. You can make this in less than 15 to 20 mins. I will share another version of raw papaya poriyal soon which is much different from this one.

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    https://www.yummytummyaarthi.com/2018/06/potato-varuval-recipe.html

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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2017/08/carrot-potato-poriyal-recipe.html

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    Raw Papaya Poriyal Recipe

    Aarthi
    Super delicious raw papaya stir fry which is super easy to make. But this taste delicious with either rice and any kuzhambu.
    No ratings yet
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    Prep Time 10 mins
    Cook Time 15 mins
    Total Time 25 mins
    Course Main
    Cuisine Indian
    Servings 4 servings
    Aarthi

    Ingredients
      

    • Raw Papaya - 3 cups chopped
    • Oil - 2 tblsp
    • Mustard Seeds / Kaduku - 1 tsp
    • Dry Red Chillies - 4
    • Salt to taste
    • Turmeric Powder - ½ tsp

    Instructions
     

    • Heat oil and crackle mustard and dry red chillies.
    • Add papaya and stir fry for 4 to 5 mins.
    • Now add in salt and turmeric and mix well.
    • Cook on high heat till the papaya is caramelized.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take a raw papaya

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    2)Cut it in half

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    3)Peel off the skin and chop it finely

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    3)My papaya was half ripe. Still it is okay for this poriyal

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    4)Heat oil in a pan. Add in mustard seeds

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    5)Add in dry red chillies.

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    6)Add in raw papaya

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    7)Saute them for 2 mins

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    3)Add in salt and turmeric powder

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    4)Saute them well

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    5)Now it is almost combined

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    6)Cook on high heat till it is caramelized

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    7)Serve

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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