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    Home

    Junnu Recipe - Instant Kharwas Recipe - Seem Paal Recipe

    Last Updated On: Nov 20, 2020 by Aarthi

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    Junnu Recipe - Instant Kharwas Recipe - Seem Paal Recipe with step wise pictures.

    Super delicious and creamy instant kharwas or seem paal which doesn't need colostrum milk. This pudding is fast and very very delicious.

    This is great for summer time, since kids love pudding. This pudding is made milk, yogurt and condensed milk. So it is partly healthy. But it is so tasty. It is great for parties too.

    Seem paal is made using colostrum milk which is the first milk from a cow which is thick and high in fat content. It is hard to find in most of the places. So this recipe is a instant version of it. The fat content in this is high, since we are using yogurt, full fat milk, condensed milk and milk powder. So the resulting pudding is rich and creamy.

    Similar Recipes,
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    https://www.yummytummyaarthi.com/2017/06/vanilla-chocolate-pudding.html

    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2018/05/mango-banana-custard-recipe.html

    Table of Contents

    • 📖 Recipe Card
    • Junnu Recipe - Instant Kharwas Recipe - Seem Paal Recipe

    📖 Recipe Card

    Junnu Recipe - Instant Kharwas Recipe - Seem Paal Recipe

    Super delicious and creamy instant kharwas or seem paal which doesn't need colostrum milk. This pudding is fast and very very delicious.
    5 from 3 votes
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 25 minutes minutes
    Total Time: 35 minutes minutes
    Servings: 8 servings
    Author: Aarthi

    Ingredients

    • Milk - 1 cup
    • Yogurt - 1 cup
    • Sweetened Condensed Milk - 1 cup
    • Milk Powder - ½ cup
    • Cornflour / Cornstarch - 1 tsp
    • Saffron a pinch
    • Cardamom Powder optional

    Instructions

    • Take all ingredients except saffron and cardamom in a bowl and mix well.
    • Pour it into a greased mould and sprinkle top with some saffron and cardamom powder.
    • Place in a steamer.
    • Cover and steam for 25 to 30 mins.
    • Remove and cool it down.
    • Now put in the fridge for 3 to 4 hours.
    • Slice and serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take milk powder in a bowl

    2)Add cornflour

    3)Add in yogurt

    4)Add in sweetened condensed milk.

    5)Add milk

    6)Whisk well

    7)Grease a mould with some ghee

    8)Pour the mix into the mould.

    9)Once it is filled

    10)You can sprinkle the top with some saffron and cardamom powder

    11)Place it into a steamer

    12)Cover and steam

    13)After 20 to 25 mins the pudding is steamed

    14)Pop this in the fridge for 3 to 4 hours.

    15)Slice and serve.


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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Sindhu

      at

      5 stars
      Hi Arthy , any Replaceme for milk powder ??

      Reply
    2. Jushma

      at

      Steamerku padhila idly potla vaikalama

      Reply
      • Aarthi

        at

        yes u can

        Reply
    3. sujatha

      at

      any replacement for milk powder

      Reply
      • Aarthi

        at

        Milk powder adds the consistency.

        Reply
    5 from 3 votes (2 ratings without comment)

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