Oct 11, 2016

Instant Banana Appam Recipe


This is a quick appam which you can make for any special occasions. It just needs a handful of ingredients and the appam turns out to be so soft.

Similar Recipes,
Pazham pori
Unniyappam
Nei Appam
Unnakaya



Hope you will give this a try and let me know how it turns out for you..



Preparation Time : 10 mins
Cooking Time : 1 to 2 mins
Serves: 4 to 6

Ingredients:

Ripe Banana - 4 small ones (around 1 cup of puree)
Sugar - 1/2 cup
Cardamom Powder - 1 tsp
Wheat Flour - 1 cup
Water as needed 
Baking Soda / Cooking Soda - a pinch
Coconut - 1/4 cup grated
Oil or ghee for deep frying

Method:


Take banana in a blender and puree till smooth.

Take all ingredients in a bowl and mix well to a thick batter. 

Heat oil for deep frying, drop small spoonful of batter in and fry till golden brown.

Drain and serve.



Pictorial:
Take banana in a blender

puree till smooth

take it in a bowl

add sugar and cardamom

add coconut

mix well

add wheat flour

add a pinch of baking soda

add little water

make a thick batter

drop some batter in hot oil

fry till golden brown

just like this

Serve


3 comments:

  1. Thanks for the recipe. Gonna try this..

    ReplyDelete
  2. Instead of deep frying it can we make it in a paniyaram pan also? Will it taste the same?

    ReplyDelete
  3. Hi aarthi,
    Such a simple and delicious recipe... I have tried it today and it tastes yummy.. keep rocking and than for the recipe

    ReplyDelete

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