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    Banana Stem Juice Recipe - Valathandu Juice Recipe

    Last Updated On: Nov 20, 2020 by Aarthi

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    Banana Stem Juice Recipe - Valathandu Juice Recipe with step wise pictures.

    Healthy banana stem juice which is proven to clear kidney stone and other sickness. This is a perfect weightloss drink too.

    This drink has lots of medicinal benefits in them. Enjoy this regularly atleast once or twice a week. It is very healthy.

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    Table of Contents

    • 📖 Recipe Card
    • Banana Stem Juice Recipe

    📖 Recipe Card

    Banana Stem Juice Recipe

    Healthy banana stem juice which is proven to clear kidney stone and other sickness. This is a perfect weightloss drink too.
    4 from 2 votes
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Total Time: 10 minutes minutes
    Servings: 2 servings
    Author: Aarthi

    Ingredients

    • Banana Stem / Valathandu - 2 cups
    • Curd / Yogurt - ½ cup
    • Water - ½ cup
    • Salt to taste

    Instructions

    • Take banana stem in a juicer jar or regular blender.
    • Add water and grind to a smooth puree.
    • Strain the mix to a bowl.
    • Now add in salt and curd. Whisk well.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take curd and water in a large bowl.

    2)Slice banana stem

    3)Remove the fiber

    4)Use your fingers

    5)Discard this

    6)Stack banana stem

    7)Cut it into strips

    8)Chop finely

    9)Soak it in curd mix. This will prevent the banana stem getting black

    10)take juicer jar or regular blender

    10)Add the banana stem

    11)Add water

    12)Grind till smooth

    13)Press and extract as much juice as possible

    14)Now it is done

    15)Strain the juice

    16)This is juice

    17)Add in curd

    18)Add salt

    18)Mix well

    19)Serve


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    « Paneer Bonda Recipe - Easy Evening Snack Recipes
    Banana Stem Thoran Recipe - Valathandu Thoran »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Sonya Charles

      at

      5 stars
      Good day how will I know when I reach the edible parts of the banana stem 🙈

      Reply
      • Aarthi

        at

        the stem will be hard, thin and you wont be able to peel it anymore.

        Reply
    4 from 2 votes (1 rating without comment)

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