Carrot Raita Recipe - Easy Sidedish for Biryani with step wise pictures.
Cooling carrot raita which taste super yummy with a plate of pulao or biryani. This is a simple raita which you can make and enjoy. You can enjoy this with some fresh roti as well.
You definitely need a bowl of cooling raita whenever you have biryani. This coolness calms down all the spices going through the spicy biryani. I have already shared a cherry tomato raita which is a little special one. This one is regular carrot raita, the making of raita is very similar but i just want to share it here because it will give you idea about the possiblities of all the raita which you can make.
Similar Recipes,
Beetroot Raita
Radish Raita
Cucumber Raita
Onion Tomato Raita
Cherry Tomato Raita
Spicy Mango Raita
https://www.yummytummyaarthi.com/2018/01/smoked-eggplant-raita-recipe.html
Hope you will give this a try and let me know how it turns out for you.
https://www.yummytummyaarthi.com/2018/02/tomato-raita-recipe-thakkali.html
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Carrot Raita Recipe
Ingredients
- Carrot - 1 grated
- Green Chillies - 1 chopped finely
- Salt to taste
- Sugar - 1 tsp
- Curd - 1 cup
Instructions
- Mix all ingredients together and serve with pulao or biryani.
Tried this Recipe
Mention @yummytummyaarthi or tag #yummytummyaarthi!Pictorial:
1)Take grated carrot in a bowl
2)Add in green chillies
3)Add in salt, and sugar
4)Mix well
5)Add in some yogurt
6)Mix well
7)Serve
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