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    Home

    Coconut Bon Bons Recipe

    December 22, 2018 By Aarthi Leave a Comment

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    Coconut Bon Bons Recipe with step wise pictures.

    Chocolate coconut bon bons which taste so delicious and it is so addictive. You can never stop with one bon bons.

    I am here with a awesome recipe which I waited so long to post..This is the first dish which I made when I thought of doing Christmas recipes. Hope you all are busy in packing and sending gifts to your friends, I would love if you include this in your gifts. Because it is such a awesome dish and everyone will love it for sure.

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    This bon bons tasted like rich rich chocolate coconut truffles. It had a deep chocolate and coconut flavour from the coconut extract as well as the dark chocolate.

    https://www.yummytummyaarthi.com/2018/12/honey-bee-cake-recipe.html

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    https://www.yummytummyaarthi.com/2018/12/chocolate-salami-recipe.html

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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2011/12/christmas-bon-bons-rich-chocolate-balls.html

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    Coconut Bon Bons Recipe

    Aarthi
    Chocolate coconut bon bons which taste so delicious and it is so addictive. You can never stop with one bon bons.
    No ratings yet
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    Prep Time 10 mins
    Cook Time 10 mins
    Total Time 20 mins
    Course Dessert
    Cuisine Indian
    Servings 12 to 15 bon bons
    Aarthi

    Ingredients
      

    • Almond Butter - ¼ cup
    • Sweetened Condensed Milk - ½ cup
    • Butter - ¼ cup softened
    • Coconut Extract - ½ tsp
    • Shredded Coconut Flakes - 1 to 2 cups
    • Semi Sweet Chocolate - 1 cup chopped
    • Sprinkles for decorating

    Instructions
     

    • Take chocolate in a microwave safe bowl and pop it in microwave for 1 to 2 mins till it is melted. Set aside.
    • Take almond butter and all ingredients except chocolate and sprinkles in a bowl and mix well.
    • Put this in freezer for 30 mins.
    • Take small portion of the mix and shape it into ball and place in fridge for 15 mins.
    • Take the ball and coat in chocolate and top with sprinkles.
    • Since the balls are cold the chocolate would instantly set.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take almond butter in a bowl

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    2)Add condensed milk

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    3)Add in soft butter

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    4)Add few drops of coconut extract

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    5)Mix well

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    6)Add in coconut

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    7)Mix well. Put this in fridge for 30 mins

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    8)Take chocolate in a bowl

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    9)Melt it microwave

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    10)Shape the mix into balls

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    11)Chill or freeze for 15 more mins

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    12)Coat the balls in chocolate

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    13)Remove carefully

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    14)Top with sprinkles when still wet

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    15)Serve

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    « Pumpkin Green Gram Kootu Recipe - Poosanikai Pachaipayaru Curry
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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