Easy Tawa Chicken Recipe with step by step pictures. In this recipe chicken pieces are cooked on an iron Tawa using pav bhaji masala. Try this delicious recipe with naan and paratha.
TABLE OF CONTENTS
Tawa Chicken
Ever since i made a batch of pav bhaji masala, i have been looking for recipe to use them up. I thought of making a quick chicken dish using that and i made this. It was simply delicious, spicy, tangy and everything you want a chicken to be..
Similar Recipe,
Aloo Chicken Curry
Chilli Chicken Gravy
Cashew Chicken
Chilli Chicken Dry
Chicken with Cashews
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Chilli Chicken Gravy
Cashew Chicken
Chilli Chicken Dry
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Ingredients for Tawa Chicken
For Chicken:
- Chicken - 250 grams Boneless, chopped into small pieces
- Rice Flour / Arisi Mavu - 1.5 tbsp
- All Purpose Flour / Maida - 1.5 tbsp
- Cornflour / Cornstarch - 1.5 tbsp
- Chilli Garlic Paste - 1 tbsp (Recipe here)
- Salt to taste
- Oil for Deep frying
For Masala:
- Oil - 1 tbsp
- Chilli Garlic Paste - 1 to 2 tbsp (Recipe here)
- Salt to taste
- Sugar - 1 tsp
- Pav Bhaji Masala Powder - 1 tbsp or to taste (Recipe here)
- Onions - 1 medium size sliced thinly
- Capsicum / Bell Peppers - ½ sliced thinly
- Tomatoes - 1 sliced thinly
- Coriander Leaves a handful finely chopped
Hope you will give this a try and let me know how it turns out for you.
How to Make Tawa Chicken
- Take all the ingredient given in the chicken list, except oil and mix well, add little water as needed.
- Drop it in hot oil and fry till golden and cooked. Drain onto some paper towel. Set aside.
- Heat 1 tblspn oil in a kadai, add in chilli garlic paste and saute for a min or so.
- Season with salt and sugar. Add in pav bhaji masala and mix well.
- Add in fried chicken and toss well, add in onions, capsicum and tomatoes. Toss on high heat for 3 to 5 mins.
- Garnish with coriander leaves and serve.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
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📖 Recipe
Easy Tawa Chicken Recipe
Easy Tawa Chicken Recipe with step by step pictures. In this recipe chicken pieces are cooked on an iron Tawa using pav bhaji masala. Try this delicious recipe with naan and paratha.
Ingredients
- For Chicken:
- Chicken - 250 grams Boneless chopped into small pieces
- Rice Flour / Arisi Mavu - 1.5 tblspn
- All Purpose Flour / Maida - 1.5 tblspn
- Cornflour / Cornstarch - 1.5 tblspn
- Chilli Garlic Paste - 1 tblsp Recipe here
- Salt to taste
- Oil for Deepfrying
- For Masala:
- Oil - 1 tblspn
- Chilli Garlic Paste - 1 to 2 tblspn Recipe here
- Salt to taste
- Sugar - 1 tsp
- Pav Bhaji Masala Powder - 1 tblspn or to taste Recipe here
- Onions - 1 medium size sliced thinly
- Capsicum / Bell Peppers - ½ sliced thinly
- Tomatoes - 1 sliced thinly
- Coriander Leaves a handful finely chopped
Instructions
- Take all the ingredient given in the chicken list, except oil and mix well, add little water as needed.
- Drop it in hot oil and fry till golden and cooked. Drain onto some paper towel. Set aside.
- Heat 1 tblspn oil in a kadai, add in chilli garlic paste and saute for a min or so.
- Season with salt and sugar. Add in pav bhaji masala and mix well.
- Add in fried chicken and toss well, add in onions, capsicum and tomatoes. Toss on high heat for 3 to 5 mins.
- Garnish with coriander leaves and serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
Easy Tawa Chicken Step by Step
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| now add in some chilli garlic paste..Recipe here |
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| Add in some more chilli garlic paste, Recipe here |
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| pav bhaji masala powder,,,Recipe here |
T Padmini
Super
T Padmini
Super
Anonymous
SUPERB