• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×
    Home

    Easy Tawa Chicken Recipe

    Last Updated On: Apr 8, 2025 by Aarthi

    239
    Shares

    Jump to Recipe Print Recipe

    Easy Tawa Chicken Recipe with step by step pictures. In this recipe chicken pieces are cooked on an iron Tawa using pav bhaji masala. Try this delicious recipe with naan and paratha.

    Tawa Chicken

    Ever since i made a batch of pav bhaji masala, i have been looking for recipe to use them up. I thought of making a quick chicken dish using that and i made this. It was simply delicious, spicy, tangy and everything you want a chicken to be..

     
    Similar Recipe,
    Hyderabadi Mutton Dalcha
    Chicken Lentil Curry
    Onion Chicken Curry
    Aloo Chicken Curry
    Chilli Chicken Gravy
    Cashew Chicken
    Chilli Chicken Dry
    Chicken with Cashews
    Chicken 65

    Ingredients for Tawa Chicken

    For Chicken:

    • Chicken - 250 grams Boneless, chopped into small pieces
    • Rice Flour / Arisi Mavu - 1.5 tbsp
    • All Purpose Flour / Maida - 1.5 tbsp
    • Cornflour / Cornstarch - 1.5 tbsp
    • Chilli Garlic Paste - 1 tbsp (Recipe here)
    • Salt to taste
    • Oil for Deep frying

    For Masala:

    • Oil - 1 tbsp
    • Chilli Garlic Paste - 1 to 2 tbsp (Recipe here)
    • Salt to taste
    • Sugar - 1 tsp
    • Pav Bhaji Masala Powder - 1 tbsp or to taste (Recipe here)
    • Onions - 1 medium size sliced thinly
    • Capsicum / Bell Peppers - ½ sliced thinly
    • Tomatoes - 1 sliced thinly
    • Coriander Leaves a handful finely chopped
     
     
    Hope you will give this a try and let me know how it turns out for you.

    How to Make Tawa Chicken

    1. Take all the ingredient given in the chicken list, except oil and mix well, add little water as needed.
    2. Drop it in hot oil and fry till golden and cooked. Drain onto some paper towel. Set aside.
    3. Heat 1 tblspn oil in a kadai, add in chilli garlic paste and saute for a min or so.
    4. Season with salt and sugar. Add in pav bhaji masala and mix well.
    5. Add in fried chicken and toss well, add in onions, capsicum and tomatoes. Toss on high heat for 3 to 5 mins.
    6. Garnish with coriander leaves and serve.
     

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    Table of Contents

    • 📖 Recipe Card
    • Easy Tawa Chicken Recipe
    • Easy Tawa Chicken Step by Step

    📖 Recipe Card

    Easy Tawa Chicken Recipe

    Easy Tawa Chicken Recipe with step by step pictures. In this recipe chicken pieces are cooked on an iron Tawa using pav bhaji masala. Try this delicious recipe with naan and paratha.
    5 from 1 vote
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 35 minutes minutes
    Total Time: 45 minutes minutes
    Servings: 4 servings

    Ingredients

    • For Chicken:
    • Chicken - 250 grams Boneless chopped into small pieces
    • Rice Flour / Arisi Mavu - 1.5 tblspn
    • All Purpose Flour / Maida - 1.5 tblspn
    • Cornflour / Cornstarch - 1.5 tblspn
    • Chilli Garlic Paste - 1 tblsp Recipe here
    • Salt to taste
    • Oil for Deepfrying
    • For Masala:
    • Oil - 1 tblspn
    • Chilli Garlic Paste - 1 to 2 tblspn Recipe here
    • Salt to taste
    • Sugar - 1 tsp
    • Pav Bhaji Masala Powder - 1 tblspn or to taste Recipe here
    • Onions - 1 medium size sliced thinly
    • Capsicum / Bell Peppers - ½ sliced thinly
    • Tomatoes - 1 sliced thinly
    • Coriander Leaves a handful finely chopped

    Instructions

    • Take all the ingredient given in the chicken list, except oil and mix well, add little water as needed.
    • Drop it in hot oil and fry till golden and cooked. Drain onto some paper towel. Set aside.
    • Heat 1 tblspn oil in a kadai, add in chilli garlic paste and saute for a min or so.
    • Season with salt and sugar. Add in pav bhaji masala and mix well.
    • Add in fried chicken and toss well, add in onions, capsicum and tomatoes. Toss on high heat for 3 to 5 mins.
    • Garnish with coriander leaves and serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Join us on FacebookFollow us on Facebook
    Share by Email Share on Facebook
     

    Easy Tawa Chicken Step by Step

     
     
    You need some chopped boneless chicken, take them in a bowl

     

     

    add in rice flour

     

     

    add in all purpose flour

     

     

     some cornflour

     

     

    now add in some chilli garlic paste..Recipe here

     

     

    season with salt 

     

     

    mix well..

     

     

    drop it in hot oil

     

     

    fry till golden

     

     

    drain them

     

     

    drain onto some paper towel

     

     

    heat some oil in a pan

     

     

    Add in some more chilli garlic paste, Recipe here

     

     

    saute for a min 

     

     

    add in little salt and sugar

     

     

    pav bhaji masala powder,,,Recipe here

     

     

    mix well

     

     

    add in fried chicken

     

     

    toss well

     

     

    add in onions, capsicum and tomatoes

     

     

    toss well

     

     

    toss on high heat for 2 to 3 mins

     

     

    now it is done

     

     

    add in some chopped coriander leaves

     

     

    Serve
     

    239
    Shares
    « Indian Scotch Eggs Recipe / Crispy Scotch Eggs Recipe
    Rava Kara Kuzhi Paniyaram Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. T Padmini

      at

      Super

      Reply
    2. T Padmini

      at

      Super

      Reply
    3. Anonymous

      at

      SUPERB

      Reply
    5 from 1 vote (1 rating without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    MEET THE AUTHOR

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Mughlai Vegetable Biryani Recipe
    • Double Chocolate Muffins Recipe
    • Lemon Juice Recipe
    • Nethili Meen Thokku Recipe

    As seen in

    BUY MY COOKBOOK

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    • Facebook
    • Twitter
    • Instagram
    • YouTube

    Copyright © 2021 Yummy Tummy | Technical Partner </> Host My Blog

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.