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Eggless Chocolate Biscuits Recipe

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Eggless Chocolate Biscuits Recipe with step wise pictures.

Delicious chocolate cookies which taste so delicious with a cup of tea or coffee. This is a crunchy eggless chocolate biscuit which is totally yum.

I was looking for a easy chocolate biscuits recipe for a long time. Finally i made this cookies or biscuits recipe made using custard powder and it was super hit. This biscuits were crispy and tasty.

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Hope you will give this a try and let me know how it turns out for you.

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Eggless Chocolate Biscuits Recipe

Aarthi
Delicious chocolate cookies which taste so delicious with a cup of tea or coffee. This is a crunchy eggless chocolate biscuit which is totally yum.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert
Cuisine Indian
Servings 12 cookies

Ingredients
  

  • Unsalted Butter - ¼ cup 50 grams
  • Brown Sugar - ½ cup 100 grams
  • Vanilla Extract - 1 tsp
  • All Purpose Flour / Maida - ½ cup
  • Cocoa Powder - 2 tblsp
  • Custard Powder - ¼ cup
  • Baking Powder - ¼ tsp
  • Salt a pinch

Instructions
 

  • Preheat oven to 180 degree C.
  • Take butter, sugar and vanilla. Mix well.
  • Add cocoa powder, baking powder and salt and mix well.
  • Add in custard powder, flour and mix well. Mix to a form a dough.
  • Take a small portion, roll it into a ball. flatten it and place on a baking pan. Place a cashew on top
  • Bake for 12 to 15 mins. Remove and cool completely.
  • Serve.
Tried this recipe? Mention @yummytummyaarthi or tag #yummytummyaarthi!

YouTube video

Pictorial:

1)Take butter in a bowl.

2)Add in brown sugar

3)Add in vanilla

4)Cream well

5)Add in cocoa powder

6)Add in salt.

7)Add in baking powder

8)Cream well.

9)Add in flour

10)Add in custard powder

11)Mix well

12)Take small portion of dough

13)Shape it into ball.

14)Flatten it

15)Place a cashew on top

16)Pop this in a 180 degree C preheated oven and cook for 12 to 15 mins.

17)Remove and cool completely

18)Serve


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About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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  1. Bindu

    All my cookies were burnt. Can you tell me where i went wrong please.

    Reply

  2. Monika

    I followed your recipe for eggless chocolate cookies. I added some milk to make dough. After baking, my cookies tuened out to be curnchy on the top & soft on bottom. Why isn't the overall texture same like the bakery cookies?

    Reply

  3. Sruthi

    5 stars
    Hi sis... I'm following you regularly in both blog and YouTube.... I tried many dishes came so good... but I'm dying to make cookies.. I have a bajaj basic model microwave it doesn't have temperature settings has only settings like defrost low mediumhigh high and time setting from 1 to 30 mins and can't preheat.... I tried cookies 2 3 times it has became so hard that we can't even bite....

    Reply

    • Aarthi

      U cannot bake this in that.u need convection mode to bake cookies

      Reply