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    Home

    Eggless Chocolate Biscuits Recipe

    April 24, 2018 By Aarthi 4 Comments

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    Eggless Chocolate Biscuits Recipe with step wise pictures.

    Delicious chocolate cookies which taste so delicious with a cup of tea or coffee. This is a crunchy eggless chocolate biscuit which is totally yum.

    I was looking for a easy chocolate biscuits recipe for a long time. Finally i made this cookies or biscuits recipe made using custard powder and it was super hit. This biscuits were crispy and tasty.

    Similar Recipes,
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    Hope you will give this a try and let me know how it turns out for you.

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    Eggless Chocolate Biscuits Recipe

    Aarthi
    Delicious chocolate cookies which taste so delicious with a cup of tea or coffee. This is a crunchy eggless chocolate biscuit which is totally yum.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 15 mins
    Total Time 25 mins
    Course Dessert
    Cuisine Indian
    Servings 12 cookies
    Aarthi

    Ingredients
      

    • Unsalted Butter - ¼ cup 50 grams
    • Brown Sugar - ½ cup 100 grams
    • Vanilla Extract - 1 tsp
    • All Purpose Flour / Maida - ½ cup
    • Cocoa Powder - 2 tblsp
    • Custard Powder - ¼ cup
    • Baking Powder - ¼ tsp
    • Salt a pinch

    Instructions
     

    • Preheat oven to 180 degree C.
    • Take butter, sugar and vanilla. Mix well.
    • Add cocoa powder, baking powder and salt and mix well.
    • Add in custard powder, flour and mix well. Mix to a form a dough.
    • Take a small portion, roll it into a ball. flatten it and place on a baking pan. Place a cashew on top
    • Bake for 12 to 15 mins. Remove and cool completely.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take butter in a bowl.

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    2)Add in brown sugar

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    3)Add in vanilla

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    4)Cream well

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    5)Add in cocoa powder

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    6)Add in salt.

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    7)Add in baking powder

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    8)Cream well.

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    9)Add in flour

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    10)Add in custard powder

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    11)Mix well

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    12)Take small portion of dough

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    13)Shape it into ball.

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    14)Flatten it

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    15)Place a cashew on top

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    16)Pop this in a 180 degree C preheated oven and cook for 12 to 15 mins.

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    17)Remove and cool completely

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    18)Serve

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    « Strawberry Chia Drink Recipe - Strawberry Chia Lemonade Recipe
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Bindu

      at

      All my cookies were burnt. Can you tell me where i went wrong please.

      Reply
    2. Monika

      at

      I followed your recipe for eggless chocolate cookies. I added some milk to make dough. After baking, my cookies tuened out to be curnchy on the top & soft on bottom. Why isn't the overall texture same like the bakery cookies?

      Reply
    3. Sruthi

      at

      5 stars
      Hi sis... I'm following you regularly in both blog and YouTube.... I tried many dishes came so good... but I'm dying to make cookies.. I have a bajaj basic model microwave it doesn't have temperature settings has only settings like defrost low mediumhigh high and time setting from 1 to 30 mins and can't preheat.... I tried cookies 2 3 times it has became so hard that we can't even bite....

      Reply
      • Aarthi

        at

        U cannot bake this in that.u need convection mode to bake cookies

        Reply

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