Jambakka Achar Recipe - Rose Apple Pickle Recipe

Jambakka Achar Recipe - Rose Apple Pickle Recipe with step wise pictures.

Delicious spicy and sweet rose apple or jambakka pickle which taste so yummy with some curd rice or any kuzhambu. This is easy and fast pickle you could ever make.

I love making pickles, because they transform any simple meal into a tasty one. Whenever i dont have time to make lunch, i used to have a pile of rice, curd and pickles..YUM YUM..

Similar Recipes,
Spicy Mango Thokku
Punjabi Raw Mango Pickle
Sweet Mango Pickle
Andhra Mango Pickle
Instant Mango Pickle

Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2018/04/jambakka-juice-recipe.html

📖 Recipe Card

Jambakka Achar Recipe - Rose Apple Pickle Recipe

Delicious spicy and sweet rose apple or jambakka pickle which taste so yummy with some curd rice or any kuzhambu. This is easy and fast pickle you could ever make.

5 from 1 vote

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Prep Time: 5 minutes minutes

Cook Time: 5 minutes minutes

Total Time: 10 minutes minutes

Servings: 2

Author: Aarthi

Ingredients

• ▢ Jambakka / Rose Apple - 250 grams
• ▢ Salt - 1 tblsp
• ▢ Red Chilli Powder - 1 tblsp
• ▢ Turmeric Powder - ½ tsp
• ▢ Gingelly Oil - 2 tblsp
• ▢ Mustard Seeds / Kaduku - ½ tsp
• ▢ Asafoetida / Hing / Kaya Podi a pinch
• ▢ Vinegar - 2 tblsp

Instructions

• ▢
  Take jambakka and wash well. Pat them dry. Cut them into small pieces.
• ▢
  Take it in a bowl, add salt, chilli powder, turmeric powder and mix well.
• ▢
  Heat oil in a pan, add mustard and asafoetida. Let them sizzle.
• ▢
  Add jambakka and mix well. Cook for 45 sec to 1 min.
• ▢
  Take it off the heat and cool it down.
• ▢
  Add vinegar and mix well.
• ▢
  Store in a air tight container in fridge for a month.

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Pictorial:

1)Take rose apple and wash well.

2)Dry them completely

3)Take them in a cutting board

https://www.yummytummyaarthi.com/2018/02/stuffed-red-chilli-pickle-recipe-bharwa.html

4)Cut them into small pieces and take it in a bowl.

5)Add salt.

6)Add chilli powder

7)Add turmeric powder

8)Mix well.

9)Heat oil in a pan.

10)Add in mustard seeds

11)Add some asafoetida

12)Let them sizzle.

Dried Mango Pickle
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13)Add the chopped rose apple.

14)Mix well.

15)Take it off the heat and cool it down.

16)Once it is cooled. Add in vinegar

17)Mix well

18)Done

19)Serve