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Parsley Cashew Pesto Recipe with step by step pictures. This is made with Parsley Cashew and Cheese. This taste amazing when tossed with hot pasta.

TABLE OF CONTENTS

1. 📖 Recipe Card

2. Parsley Cashew Pesto Recipe

3. Parsley Cashew Pesto Recipe step by step picture

Parsley Cashew Pesto

Pesto is such a versatile ingredient to have on hand. It is best tossed with some pasta or used as a spread for sandwich.

And One more thing. This is to Tempt you. I already made a batch of Pizza,Pasta and Sandwich with this. Don't worry recipe will come soon.

Ingredients for Parsley Cashew Pesto

Parsley - 2 cups packed
Cashews - ½ cup
Garlic - 2 cloves
Parmesan Cheese - ½ cup
Olive Oil - ¼ cup

Hope you will give this a try and let me know how it turns out for you..

How to make Parsley Cashew Pesto

Take all ingredients except oil in a blender and puree. Slowly drizzle in oil and puree till smooth.
Transfer it to a air tight container and refrigerate till needed.
Taste great when tossed with some pasta or used as a spread for sandwiches.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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📖 Recipe Card

Parsley Cashew Pesto Recipe

Parsley Cashew Pesto Recipe with step by step picture . This is made with Parsley Cashew and Cheese.

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Print Pin Rate

Prep Time: 5

Total Time: 5

Servings: cup

Calories: 1082kcal

Ingredients

Instructions

▢
Take all ingredients except oil in a blender and puree. Slowly drizzle in oil and puree till smooth.
▢
Transfer it to a air tight container and refrigerate till needed.
▢
Taste great when tossed with some pasta or used as a spread for sandwiches.