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    Home

    Prawn Fry Recipe - Fried Prawns Recipe

    May 21, 2018 By Aarthi 1 Comment

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    Prawn Fry Recipe - Fried Prawns Recipe with step wise pictures.

    Crispy and spicy prawn fry which is super delicious. This prawn fry is super easy to make and taste fantastic as a snack or side dish for rasam rice or plain rice.

    Prawn is hubby's favorite. One of my viewer asked for a simple prawn fry recipe. So here you go.

    Similar Recipes,
    Spicy Prawn Roast
    Prawn Masala
    Prawns with Drumstick Leaves

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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2016/04/chettinad-eral-kuzhambu-recipe.html

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    Prawn Fry Recipe - Fried Prawns Recipe

    Aarthi
    Crispy and spicy prawn fry which is super delicious. This prawn fry is super easy to make and taste fantastic as a snack or side dish for rasam rice or plain rice.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 5 mins
    Total Time 15 mins
    Course Side
    Cuisine Indian
    Servings 4 servings
    Aarthi

    Ingredients
      

    • Prawns - 500 grams
    • Kashmiri Chilli Powder - 1 tblsp
    • Turmeric Powder - 1 tsp
    • Salt to taste
    • Curry leaves a handful
    • Ginger Garlic Paste - 1 tblsp
    • Garam Masala Powder - 2 tsp
    • Pepper Powder - 1 tsp
    • Fennel Seeds / Sombu / Saunf - 1 tsp
    • Lemon Juice - 1 to 2 tblsp
    • All Purpose Flour / Maida - 2 tblsp
    • Cornflour / Cornstarch - 4 tblsp
    • Oil for deep frying

    Instructions
     

    • Mix all ingredients till lemon juice and let it mariante for 15 mins.
    • Take it in a pan and cover it with a lid and cook for 5 mins till water comes from it.
    • Now increase the heat and dry the water up.
    • Take it in a bowl and cool it.
    • Add in all purpose flour and cornflour and mix well.
    • Drop this in hot oil and fry till golden brown.
    • Drain and serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take cleaned prawns in a bowl.

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    2)Add in curry leaves

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    Prawn Fried Rice
    Grilled Prawns

    3)Add in salt

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    4)Add in turmeric powder

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    5)Add in ginger garlic paste

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    https://www.yummytummyaarthi.com/2015/11/prawn-coconut-stir-fry-recipe-chemmeen.html

    6)Add in kashmiri chilli powder

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    7)Add in garam masala powder

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    8)Add in some fennel seeds

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    9)Add in pepper powder

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    10)Squeeze in some lemon juice

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    https://www.yummytummyaarthi.com/2015/09/south-indian-coconut-prawn-curry-recipe.html

    11)Mix well and let it marinate for 15 mins

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    12)Now take this in a pan

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    13)Cover and cook on low to medium heat

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    14)Water will be leaving from the prawns.

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    15)Now increase the heat and evaporate the water

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    16)Now the mix is all dried up.

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    17)Now it is completely dried

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    18)Take it in a bowl and cool the mix.

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    19)Add in all purpose flour and cornflour

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    20)Mix well.

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    21)Heat oil for deep frying

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    22)Drop prawns in and fry till golden brown.

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    23)Fry the prawns till crispy and golden

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    https://www.yummytummyaarthi.com/2014/11/chilli-prawns-recipe.html

    24)Drain and serve.

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    « Cheesy Chicken Wrap Recipe - Recipes using Leftover Chicken
    Mango Sorbet Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. FARIDA BANU

      at

      5 stars
      Looks delicious. The step by step instructions is very clear to understand. Finally, you have deep fried wow excellent.

      Reply

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