Name: Sooji Pancakes Recipes | Sooji Potato Pancakes Recipes
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Ingredients: 1 large Potato ( boiled, peeled and mashed); 1 cup Sooji / Rava / Semolina; ½ cup Water (or as needed ); 1 tsp Salt (or to taste); 3 tbsp Spring Onions ( finely chopped); ¼ cup Carrots or Beetroots (grated ); 3 tbsp Ghee (for making pancakes)

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Sooji Potato Pancakes Recipes with step by step pictures. This recipe is with a combination of Potato, Sooji, and veggies which makes it a finger food recipe for babies.

Sooji Potato Pancakes

For other finger food recipes, Check here.

This is one recipe which i came up with when i wanted to feed my little one with some snacks in the evening. I had a boiled potato on hand, so added some sooji and made it into pancake. It turned out so soft, so it will be easy for your little one to chew. Plus it is so tasty.

Egg paniyaram for babies

Ingredients for Sooji Potato Pancakes Recipe

Potato - 1 boiled, peeled and mashed
Sooji / Rava / Semolina - 1 cup
Water - ½ cup or as needed
Salt to taste
Spring Onions - 3 tablespoon finely chopped
Carrots or Beetroots - ¼ cup grated
Ghee or Oil for making pancakes

Hope you will give this a try and let me know how it turned out for you..

How to Make Sooji Potato Pancakes Recipe

Take mashed potatoes in a bowl, add water, sooji, salt and mix well.
Add in carrots and spring onions. Mix well., Set this batter aside for 10 mins.
Heat oil or ghee in a non stick pan and make mini pancakes.
Cook for few minutes on one side., flip over and cook on other side.
Remove to a plate and serve.

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Sooji Pancakes Recipes | Sooji Potato Pancakes Recipes

Sooji Potato Pancakes Recipes with step by step pictures. This recipe is with a combination of Potato, Sooji, and veggies which makes it a finger food recipe for babies.

1 from 2 votes

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Prep Time 10

Cook Time 2

Total Time 12

Course Baby Food, Breakfast Recipes

Cuisine Indian

Servings pancakes

Calories 130 kcal

Equipment

Skillet

Ingredients

1 large Potato boiled, peeled and mashed
1 cup Sooji / Rava / Semolina
½ cup Water or as needed
1 teaspoon Salt or to taste
3 tablespoon Spring Onions finely chopped
¼ cup Carrots or Beetroots grated
3 tablespoon Ghee for making pancakes

Instructions

Take mashed potatoes in a bowl, add water, sooji, salt and mix well.
Add in carrots and spring onions. Mix well., Set this batter aside for 10 mins.
Heat oil or ghee in a non stick pan and make mini pancakes.
Cook for few minutes on one side., flip over and cook on other side.
Remove to a plate and serve

Nutrition

Serving: 1servingsCalories: 130kcalCarbohydrates: 19gProtein: 3gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gCholesterol: 12mgSodium: 238mgPotassium: 202mgFiber: 2gSugar: 0.5gVitamin A: 553IUVitamin C: 8mgCalcium: 10mgIron: 1mg

Keyword baby food recipes, pancakes recipes, Sooji Potato Pancakes Recipes

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