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You are here: Home / baked / Spicy Chicken Skewers Recipe / Chicken Kebabs Recipe

Spicy Chicken Skewers Recipe / Chicken Kebabs Recipe

May 13, 2015 By Aarthi 23 Comments

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I recently tried this and i was kind of addicted to it, because it turned out to be very delicious..It was spicy and juicy and smoky, everything you want a kebab to be..

Similar Recipes,
Chicken Seekh Kebab
Mutton Shami Kebab
Murg Malai Kebab
Chicken Mince Kebab
Tangri Kebab

Hope you will give this a try and let me know how it turns out for you..
Preparation Time : 10 mins
Marinating Time : Overnight
Cooking Time : 15 to 20 mins
Serves : 4

Ingredients:

Chicken Breast – 500 grams ( cut into chunks)
Mushrooms – 200 grams stalks removed
Bell Peppers / Capsicum – 1 large chopped into chunks
Tomatoes – 2 deseeded and chopped into chunks

For Marination:
Shallots or Onion – 5 peeled or 1 medium size
Garlic – 4 to 5 cloves peeled
Ginger – 4 cm piece peeled and chopped
Honey – 3 tblspn
Soy Sauce – 2 tblspn
Vinegar or Lemon Juice – 3 tblspn
Salt to taste
Chilli Powder – 2 to 3 tblspn
Oil – 4 to 5 tblspn

Method:

Take all marination ingredients in a blender and make it into a smooth puree.

Take cubed chicken in a bowl, pour marination over and mix well. Cover and let it marinate overnight.

Next day take the chicken out of fridge before 30 mins. Add in the mushrooms, tomatoes, capsicum and toss well. Let it sit for 30 mins.

Preheat oven to 220 degree C for 10 mins.

Now skewer the chicken and veggies.

Place it in the oiled foil lined baking tray.

Pop it into the oven and grill for 10 mins.

Remove it and flip the skewers. Grill again for 5 to 7 mins.

Remove the tray and serve hot.

Pictorial:
Take all your ingredients
Take shallots, ginger and garlic in a blender
Add in honey
Add in little soy sauce
some vinegar
Add in salt
some chilli powder
and some oil
Now time to blend this
Make it into a smooth puree
Take chopped chicken in a bowl
pour the marinate over
mix well. Leave this to marinate overnight
This is how it looks the next day
Now add in mushrooms and chopped bell peppers
Mix well and leave this to sit for 30 mins
Now take your skewers
Start with a bell pepper
and a chicken
and a mushroom
repeat this
Line a baking tray with foil and grease it well
Place the skewer over this
Grill for 10 mins
Now flip over and grill for 5 to 8 mins
Done
Enjoy hot..
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Filed Under: baked, Bell Pepper, Chicken Recipes, Grilled or Baked Chicken, Recent Recipes, Skewers

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Comments

  1. Anonymous

    May 13, 2015 at 12:54 pm

    What can v use instead of mashroom?

    Reply
  2. sutapa Purkayastha

    May 13, 2015 at 1:36 pm

    Can I use store bought mushroom ? Fresh mushroom is not available in my place.

    Reply
  3. kokila

    May 13, 2015 at 3:34 pm

    hi aarthi , this looks good , just want to know whether do we have to bake the chicken or just grill it , if we just grill the chicken, will it be cooked properly ,

    Reply
  4. Aarthi

    May 14, 2015 at 3:51 am

    @kokilaI grilled them.they will be cooked. I used my OTG

    Reply
  5. Aarthi

    May 14, 2015 at 3:52 am

    @sutapa Purkayasthayes u can use store bought ones

    Reply
  6. Aarthi

    May 14, 2015 at 3:52 am

    @Anonymousyou can leave out mushrooms and add onions, tomatoes, boiled potatoes

    Reply
  7. Aarthi

    May 14, 2015 at 3:52 am

    @Anonymousyou can leave out mushrooms and add onions, tomatoes, boiled potatoes

    Reply
  8. Anonymous

    May 14, 2015 at 10:43 pm

    hi aarthi, do we have to preheat the grill?

    Reply
  9. Aarthi

    May 15, 2015 at 1:57 am

    @Anonymousyes u have to

    Reply
  10. sugu suganya

    June 2, 2015 at 1:06 pm

    Instead of grill..there s any other choice??

    Reply
  11. sugu suganya

    June 2, 2015 at 1:07 pm

    Instead of grill..there s any other choice??

    Reply
  12. Aarthi

    June 3, 2015 at 12:41 pm

    @sugu suganyayou can cook them on a grill pan or tawa. cook on low heat till it is done

    Reply
  13. Anonymous

    April 29, 2016 at 9:51 am

    I couldn't find the tomatoes used !

    Reply
    • Aarthi

      May 2, 2016 at 12:14 pm

      you can use normal tomatoes chopped

      Reply
  14. Aruth Thomas

    July 20, 2016 at 10:07 am

    Hi aarthi..pls mention the temp at which we grill the chicken
    and whn u say refgerate it means too keep in the freezer or below
    thanks

    Reply
    • Aarthi

      December 5, 2016 at 6:44 pm

      u have to bake it at 220 degree C. Keep it in fridge.

      Reply
  15. sana shaikh

    November 14, 2016 at 4:44 pm

    Substitute for honey?

    Reply
    • Aarthi

      December 5, 2016 at 6:41 pm

      u can use sugar

      Reply
  16. Anonymous

    December 4, 2016 at 2:00 pm

    how can i make this on pan….i mean stove top ….

    Reply
    • Aarthi

      December 5, 2016 at 6:39 pm

      yes u can pan fry it in a normal pan

      Reply
  17. Namrata Khandeparkar

    January 9, 2017 at 3:04 am

    tried it out ! it was yumm 🙂 as always followed ur recipe and dish turned out awsm

    Reply
  18. Sukanya

    March 16, 2017 at 10:14 am

    Hi Aarthi do we have to bake it or grill it ??? And if grill , then do we have to place the tray in the highest rack or center rack ?? Please reply

    Reply

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Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! More About Me…

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