Spicy Chicken Skewers recipe with step by step pictures. This recipe is spicy and juicy and smoky and it can be prepared under just 30 minutes.
Spicy Chicken Skewers
I recently tried this and i was kind of addicted to it, because it turned out to be very delicious..It was spicy and juicy and smoky, everything you want a kebab to be..
Similar Recipes,
Chicken Seekh Kebab
Mutton Shami Kebab
Murg Malai Kebab
Chicken Mince Kebab
Tangri Kebab
Ingredients for Spicy Chicken Skewers
- Chicken Breast - 500 grams ( cut into chunks)
- Mushrooms - 200 grams stalks removed
- Bell Peppers / Capsicum - 1 large chopped into chunks
- Tomatoes - 2 deseeded and chopped into chunks
For Marination:
- Shallots or Onion - 5 peeled or 1 medium size
- Garlic - 4 to 5 cloves peeled
- Ginger - 4 cm piece peeled and chopped
- Honey - 3 tbsp
- Soy Sauce - 2 tbsp
- Vinegar or Lemon Juice - 3 tbsp
- Salt to taste
- Chilli Powder - 2 to 3 tbsp
- Oil - 4 to 5 tbsp
Hope you will give this a try and let me know how it turns out for you..
How to Make Spicy Chicken Skewers
- Take all marination ingredients in a blender and make it into a smooth puree.
- Take cubed chicken in a bowl, pour marination over and mix well. Cover and let it marinate overnight.
- Next day take the chicken out of fridge before 30 mins.
- Add in the mushrooms, tomatoes, capsicum and toss well. Let it sit for 30 mins.
- Preheat oven to 220 degree C for 10 mins.
- Now skewer the chicken and veggies.
- Place it in the oiled foil lined baking tray.
- Pop it into the oven and grill for 10 mins.
- Remove it and flip the skewers. Grill again for 5 to 7 mins.
- Remove the tray and serve hot.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
Table of Contents
📖 Recipe Card
Spicy Chicken Skewers Recipe
Spicy Chicken Skewers recipe with step by step pictures. This recipe is spicy and juicy and smoky and it can be prepared under just 30 minutes.
Print
Pin
Rate
Servings: 4 servings
Ingredients
- Chicken Breast - 500 grams cut into chunks
- Mushrooms - 200 grams stalks removed
- Bell Peppers / Capsicum - 1 large chopped into chunks
- Tomatoes - 2 deseeded and chopped into chunks
- For Marination:
- Shallots or Onion - 5 peeled or 1 medium size
- Garlic - 4 to 5 cloves peeled
- Ginger - 4 cm piece peeled and chopped
- Honey - 3 tblspn
- Soy Sauce - 2 tblspn
- Vinegar or Lemon Juice - 3 tblspn
- Salt to taste
- Chilli Powder - 2 to 3 tblspn
- Oil - 4 to 5 tblspn
Instructions
- Take all marination ingredients in a blender and make it into a smooth puree.
- Take cubed chicken in a bowl, pour marination over and mix well. Cover and let it marinate overnight.
- Next day take the chicken out of fridge before 30 mins.
- Add in the mushrooms, tomatoes, capsicum and toss well. Let it sit for 30 mins.
- Preheat oven to 220 degree C for 10 mins.
- Now skewer the chicken and veggies.
- Place it in the oiled foil lined baking tray.
- Pop it into the oven and grill for 10 mins.
- Remove it and flip the skewers. Grill again for 5 to 7 mins.
- Remove the tray and serve hot.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
Join us on FacebookFollow us on Facebook
Share by Email
Share on Facebook
Spicy Chicken Skewers Step by Step
 |
| Take all your ingredients |
 |
| Take shallots, ginger and garlic in a blender |
 |
| Add in honey |
 |
| Add in little soy sauce |
 |
| some vinegar |
 |
| Add in salt |
 |
| some chilli powder |
 |
| and some oil |
 |
| Now time to blend this |
 |
| Make it into a smooth puree |
 |
| Take chopped chicken in a bowl |
 |
| pour the marinate over |
 |
| mix well. Leave this to marinate overnight |
 |
| This is how it looks the next day |
 |
| Now add in mushrooms and chopped bell peppers |
 |
| Mix well and leave this to sit for 30 mins |
 |
| Now take your skewers |
 |
| Start with a bell pepper |
 |
| and a chicken |
 |
| and a mushroom |
 |
| repeat this |
 |
| Line a baking tray with foil and grease it well |
 |
| Place the skewer over this |
 |
| Grill for 10 mins |
 |
| Now flip over and grill for 5 to 8 mins |
 |
| Done |
 |
| Enjoy hot.. |
Anonymous
What can v use instead of mashroom?
sutapa Purkayastha
Can I use store bought mushroom ? Fresh mushroom is not available in my place.
kokila
hi aarthi , this looks good , just want to know whether do we have to bake the chicken or just grill it , if we just grill the chicken, will it be cooked properly ,
Aarthi
@kokilaI grilled them.they will be cooked. I used my OTG
Aarthi
@sutapa Purkayasthayes u can use store bought ones
Aarthi
@Anonymousyou can leave out mushrooms and add onions, tomatoes, boiled potatoes
Aarthi
@Anonymousyou can leave out mushrooms and add onions, tomatoes, boiled potatoes
Anonymous
hi aarthi, do we have to preheat the grill?
Aarthi
@Anonymousyes u have to
sugu suganya
Instead of grill..there s any other choice??
sugu suganya
Instead of grill..there s any other choice??
Aarthi
@sugu suganyayou can cook them on a grill pan or tawa. cook on low heat till it is done
Anonymous
I couldn't find the tomatoes used !
Aarthi
you can use normal tomatoes chopped
Aruth Thomas
Hi aarthi..pls mention the temp at which we grill the chicken
and whn u say refgerate it means too keep in the freezer or below
thanks
Aarthi
u have to bake it at 220 degree C. Keep it in fridge.
sana shaikh
Substitute for honey?
Aarthi
u can use sugar
Anonymous
how can i make this on pan....i mean stove top ....
Aarthi
yes u can pan fry it in a normal pan
Namrata Khandeparkar
tried it out ! it was yumm 🙂 as always followed ur recipe and dish turned out awsm
Sukanya
Hi Aarthi do we have to bake it or grill it ??? And if grill , then do we have to place the tray in the highest rack or center rack ?? Please reply