Feb 17, 2014

Gooseberry Rice Recipe / Nellikai Sadam Recipe / Amla Rice Recipe / Usirikai Annam Recipe


Gooseberry rice is a new type of mixed rice which you dont do often. The taste of this would be similar to lemon rice..But has a lovely taste of the gooseberry. I love variety rices, you can check out my rice recipes right here, i have quite a few of them. So try this and let me know how it turned out for you.



Preparation Time : 20 mins (includes cooking rice)
Cooking Time: 10 mins
Serves : 2

Ingredients:

Rice (Cooked ) - 2 cups
Gooseberry / Nellikai - 3 large grated
Coconut - 1 tblspn grated
Salt to taste
Sugar - 1/2 tsp

For Seasoning:
Oil - 2 tblspn
Mustard Seeds / Kaduku -  1 tsp
Urad dal / Ulundu Paruppu -  1 tsp
Cumin seeds / Jeerakam - 1 tsp
Peanuts - 2 tblspn
Channa Dal / Kadalai Paruppu -  1 tsp
Green Chilli - 2 chopped finely
Asafoetida / Hing / Kaya Podi - 1/4 tsp
Turmeric Powder / Manjal Podi - 1 tsp

Method:

Heat oil in a kadai. Add in all the seasoning ingredients and let it sizzle for 2 mins on a low heat.

Now add in gooseberry and coconut. Toss well in the seasoning.

Add in salt and sugar as well..Mix well.

Now add in the cooked rice and mix well. Fry the rice in the masala till it heats through.

Serve hot.

Pictorial:
Take all your ingredients


Cooked Rice


Seasoning Ingrediants


I also grated gooseberry and coconut


Heat oil in a kadai


Add in all the seasoning ingredients


fry it for few seconds


Add in grated gooseberry and coconut


saute for few mins


Add in salt and sugar


mix well


this is the intense masala


Add in cooked rice


toss well


serve


6 comments:

  1. amla & rice? interesting combo Arti.. u always come up with varieties

    ReplyDelete
  2. Delicious and healthy looking gooseberry rice.
    Deepa

    ReplyDelete
  3. Hello Arthi,
    Saw your recipe for the gooseberry rice - so unique! Want to try it soon. Please let me know the reason for adding Sugar along with the salt.
    Thanks,
    Sue

    ReplyDelete
  4. @SueSugar balances the sharpness from the gooseberry

    ReplyDelete
  5. Easy, healthy and tasty food.
    Thanks Aarthi.

    ReplyDelete

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