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    Home

    Gooseberry Rice Recipe

    Last Updated On: Apr 8, 2025 by Aarthi

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    Gooseberry Rice Recipe with step by step pictures. This recipe is delicious as well as easy to prepare which has an excellent source of nutrition and helps to boost immunity.

    Gooseberry Rice

    Gooseberry rice is a new type of mixed rice which you don't do often. The taste of this would be similar to lemon rice..But has a lovely taste of the gooseberry. I love variety rices, you can check out my rice recipes right here, i have quite a few of them. So try this and let me know how it turned out for you.

    Ingredients for Gooseberry Rice

    • Rice (Cooked ) - 2 cups
    • Gooseberry / Nellikai - 3 large grated
    • Coconut - 1 tbsp grated
    • Salt to taste
    • Sugar - ½ tsp

    For Seasoning:

    • Oil - 2 tbsp
    • Mustard Seeds / Kaduku - 1 tsp
    • Urad dal / Ulundu Paruppu - 1 tsp
    • Cumin seeds / Jeerakam - 1 tsp
    • Peanuts - 2 tbsp
    • Channa Dal / Kadalai Paruppu - 1 tsp
    • Green Chilli - 2 chopped finely
    • Asafoetida / Hing / Kaya Podi - ¼ tsp
    • Turmeric Powder / Manjal Podi - 1 tsp

    How to Make Gooseberry Rice

    1. Heat oil in a kadai. Add in all the seasoning ingredients and let it sizzle for 2 mins on a low heat.
    2. Now add in gooseberry and coconut. Toss well in the seasoning.
    3. Add in salt and sugar as well..Mix well.
    4. Now add in the cooked rice and mix well. Fry the rice in the masala till it heats through.
    5. Serve hot.

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    Table of Contents

    •  
    • 📖 Recipe Card
    • Gooseberry Rice Recipe
    •  
    • Gooseberry Rice Recipe Step by Step

     

    📖 Recipe Card

    Gooseberry Rice Recipe

    Gooseberry Rice Recipe with step by step pictures. This recipe is delicious as well as easy to prepare which has an excellent source of nutrition and helps to boost immunity.
    5 from 1 vote
    Print Pin Rate
    Prep Time: 20 minutes minutes
    Cook Time: 10 minutes minutes
    Total Time: 30 minutes minutes
    Servings: 2 servings
    Calories: 880kcal

    Ingredients

    • 2 cups Rice Cooked
    • 3 large Gooseberry / Nellikai grated
    • 1 tbsp Coconut grated
    • Salt to taste
    • ½ tsp Sugar
    • For Seasoning:
    • 2 tbsp Oil
    • 1 tsp Mustard Seeds / Kaduku
    • 1 tsp Urad dal / Ulundu Paruppu
    • 1 tsp Cumin seeds / Jeerakam
    • 2 tbsp Peanuts
    • 1 tsp Channa Dal / Kadalai Paruppu
    • 2 chopped finely Green Chilli
    • ¼ tsp Asafoetida / Hing / Kaya Podi
    • 1 tsp Turmeric Powder / Manjal Podi

    Instructions

    • Heat oil in a kadai. Add in all the seasoning ingredients and let it sizzle for 2 mins on a low heat.
    • Now add in gooseberry and coconut. Toss well in the seasoning.
    • Add in salt and sugar as well..Mix well.
    • Now add in the cooked rice and mix well. Fry the rice in the masala till it heats through.
    • Serve hot.

    Nutrition

    Serving: 1g | Calories: 880kcal | Carbohydrates: 153g | Protein: 17g | Fat: 21g | Saturated Fat: 3g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 12g | Trans Fat: 0.1g | Sodium: 14mg | Potassium: 314mg | Fiber: 4g | Sugar: 1g | Vitamin A: 13IU | Vitamin C: 0.3mg | Calcium: 74mg | Iron: 3mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Gooseberry Rice Recipe Step by Step

    Take all your ingredients

     

    Cooked Rice

     

    Seasoning Ingredients

     

    I also grated gooseberry and coconut

     

    Heat oil in a kadai

     

    Add in all the seasoning ingredients

     

    fry it for few seconds

     

    Add in grated gooseberry and coconut

     

    saute for few mins

     

    Add in salt and sugar

     

    mix well

     

    this is the intense masala

     

    Add in cooked rice

     

    toss well

     

    serve
     
     

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    « Mutton Biryani Recipe
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Hasna Hamza Layin

      at

      amla & rice? interesting combo Arti.. u always come up with varieties

      Reply
    2. Hamaree Rasoi

      at

      Delicious and healthy looking gooseberry rice.
      Deepa

      Reply
    3. Sireesha Puppala

      at

      Flavourful rice

      Reply
    4. Sue

      at

      Hello Arthi,
      Saw your recipe for the gooseberry rice - so unique! Want to try it soon. Please let me know the reason for adding Sugar along with the salt.
      Thanks,
      Sue

      Reply
    5. Aarthi

      at

      @SueSugar balances the sharpness from the gooseberry

      Reply
    6. sudha

      at

      Easy, healthy and tasty food.
      Thanks Aarthi.

      Reply
    5 from 1 vote (1 rating without comment)

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