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You are here: Home / Lunch Box / Gooseberry Rice Recipe / Nellikai Sadam Recipe / Amla Rice Recipe / Usirikai Annam Recipe

Gooseberry Rice Recipe / Nellikai Sadam Recipe / Amla Rice Recipe / Usirikai Annam Recipe

February 17, 2014 By Aarthi 7 Comments

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Gooseberry rice is a new type of mixed rice which you dont do often. The taste of this would be similar to lemon rice..But has a lovely taste of the gooseberry. I love variety rices, you can check out my rice recipes right here, i have quite a few of them. So try this and let me know how it turned out for you.

Preparation Time : 20 mins (includes cooking rice)
Cooking Time: 10 mins
Serves : 2


Ingredients:

Rice (Cooked ) – 2 cups
Gooseberry / Nellikai – 3 large grated
Coconut – 1 tblspn grated
Salt to taste
Sugar – 1/2 tsp


For Seasoning:
Oil – 2 tblspn
Mustard Seeds / Kaduku –  1 tsp
Urad dal / Ulundu Paruppu –  1 tsp
Cumin seeds / Jeerakam – 1 tsp
Peanuts – 2 tblspn
Channa Dal / Kadalai Paruppu –  1 tsp
Green Chilli – 2 chopped finely
Asafoetida / Hing / Kaya Podi – 1/4 tsp
Turmeric Powder / Manjal Podi – 1 tsp


Method:

Heat oil in a kadai. Add in all the seasoning ingredients and let it sizzle for 2 mins on a low heat.

Now add in gooseberry and coconut. Toss well in the seasoning.

Add in salt and sugar as well..Mix well.

Now add in the cooked rice and mix well. Fry the rice in the masala till it heats through.

Serve hot.


Pictorial:

Take all your ingredients
Cooked Rice
Seasoning Ingrediants
I also grated gooseberry and coconut
Heat oil in a kadai
Add in all the seasoning ingredients
fry it for few seconds
Add in grated gooseberry and coconut
saute for few mins
Add in salt and sugar
mix well
this is the intense masala
Add in cooked rice
toss well
serve
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Filed Under: Lunch Box, Lunch Box Ideas, Main Dishes, Quick, Recent Recipes, Rice, Variety Rice Mixes

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Comments

  1. Hasna Hamza Layin

    February 17, 2014 at 1:51 pm

    amla & rice? interesting combo Arti.. u always come up with varieties

    Reply
  2. Hamaree Rasoi

    February 17, 2014 at 4:35 pm

    Delicious and healthy looking gooseberry rice.
    Deepa

    Reply
  3. Sireesha Puppala

    February 17, 2014 at 4:38 pm

    Flavourful rice

    Reply
  4. Sue

    February 18, 2014 at 3:47 am

    Hello Arthi,
    Saw your recipe for the gooseberry rice – so unique! Want to try it soon. Please let me know the reason for adding Sugar along with the salt.
    Thanks,
    Sue

    Reply
  5. Aarthi

    February 19, 2014 at 11:04 am

    @SueSugar balances the sharpness from the gooseberry

    Reply
  6. sudha

    February 3, 2015 at 3:37 pm

    Easy, healthy and tasty food.
    Thanks Aarthi.

    Reply

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Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! More About Me…

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