Capsicum Potato Curry Recipe - Aloo Capsicum Recipe with step wise pictures.
Capsicum Potato Curry Recipe. Fast and easy sidedish to make for roti, chapati, poori or even with rice and pulao.
This is a perfect sidedish for roti or chapati. This curry is so simple to make but it taste so yummy. I have been trying and sharing so many curries which you can serve with chapati. I have a whole collection for it. This one is a addition to that recipe.
I served it with plain rice which has been seasoned with some ghee and cumin which i call as much quick cumin rice.
Similar Recipes,
https://www.yummytummyaarthi.com/2015/07/120-vegetarian-side-dishes-for-chapathi.html
Hope you will give this a try and let me know how it turns out for you.
https://www.yummytummyaarthi.com/2017/09/cauliflower-sabzi-recipe.html
Table of Contents
📖 Recipe Card
Capsicum Potato Curry Recipe
Ingredients
- Oil - 1 tblsp + 3 tblsp
- Cumin Seeds - 1 tsp
- Onion - 1 large chopped finely
- Ginger Garlic Paste - 1 tblsp
- Tomato - 3 chopped
- Chilli Powder - 1 tsp
- Turmeric Powder - 1 tsp
- Cumin Powder - 1 tsp
- Garam Masala Powder - 1 tsp
- Cashews - 5
- Badam / Almonds - 5
- Capsicum - 2 chopped
- Potatoes - 2 large peeled, cubed and boiled
- Salt to taste
Instructions
- Take tomatoes, spice powders, badam, cashew in a blender and puree till smooth.
- Heat 1 tblsp oil in a pan, add capsicum and saute for 2mins, remove and set aside.
- In the same pan, add more oil. Crackle cumin and add in onions and cook till golden.
- Add in ginger garlic paste and mix well.
- Add tomatoes and cook till oil separates.
- Add in water, salt and mix well.
- Add in capsicum and potatoes and mix well.
- Simmer for 5 mins
- Serve
Pictorial:
1)Take tomatoes in a blender
2)Add chilli powder, turmeric powder, cumin powder
3)Add some cashews and badam
4)Puree till smooth, set aside
5)Heat little oil in a pan, add capsicum
6)Saute for 2 mins
7)Set aside
8)Heat little more oil in a pan
9)Add in cumin seeds
10)Add in chopped onions
11)Saute till golden
12)Just like this
13)Add in ginger garlic paste
14)Add in tomato puree
15)Mix well
16)Add in salt
17)Mix well
18)Cook till oil separates
19)Add some water
20)Mix well.
21)Bring it to a boil
22)Add in capsicum
23)Add in boiled cubed potatoes
24)Mix well and simmer this for 10 mins
25)Now it is done
26)Serve
Sangee
Waiting for it today receipe...very tempting ..today I have to try in my dinner thank u
Roshin
Thanks for this great recipe. I had this at a restaurant and wanted to try. I occasionally depend on your recipes. Good job!