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    Home

    Cheesy Bread Roll ( Bread Roll stuffed with Cheese,Onion and Cilantro)

    October 8, 2011 By Aarthi 28 Comments

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    If you need a quick appetizer for unexpected guest then this dish comes in handy..This can be made in minutes..As long as you have bread and cheese you can go with the flow..
    This recipe is really a flexible ,you can add any thing to the stuffing..I am just giving you a guideline,You can be as creative as you like..

    This is great for kids,if you make this and give them after they arrive from school..I can promise that you will be the best mom..
    So without any more explanation here you go for the step by step recipe with pictures...
    Recipe Source:Sanjeev Kapoor CookBook
     
    Ingrediants:
    Bread-4 slices
    Oil for shallow frying
    For Stuffing:
    Mozarella Cheese- ½ cup
    Onion- ½ a small one finely chopped
    Green chilli-2 chopped finely
    Coriander leaves / Cilantro-3 tblspn chopped finely
    Salt to taste
    Method:
    Mix the ingrediants given for the stuffing together..Set this aside for a moment..
    Take a bread slice and remove its crust off...Now dip this in water not more than 10 sec and gently squeeze to remove all water...
    Place it on the work surface...Spoon some filing over the center of the bread..
    Start rolling..If it breaks up, Don’t worry use your fingers to join everything together..
    Now fry this roll in hot oil till golden on all sides..
    Remove on a paper towel...Serve hot with ketchup...
    Pictorial:
    Pin
    Take all your ingrediants
    Pin
    add your filling ingrediants in a bowl
    Pin
    throw in lots of cheese
    Pin
    mix well..I love this star spoon
    Pin
    Remove the crust from your bread
    Pin
    Take a bowl full of water
    Pin
    Dip the bread in water..
    Pin
    Squeeze all the water by your hand
    Pin
    place the stuffing in the middle
    Pin
    roll it firmly
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    all rolled and ready to hit the fire
    Pin
    fry in oil
    Pin
    till golden brown
    Pin
    drain and set aside
    Pin
    Serve hot with ketchup
    Pin
    Want a peek inside..Can you see how gooey it is..
    « Beetroot Pachadi (Beetroots cooked in a Coconut Yogurt Sauce)
    Brinjal Fry / Fried Eggplant with Onions and Curry leaves »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Priya's Feast

      at

      Wow..I luv this gooey stuffed bread roll...yum

      Reply
    2. Reva

      at

      Yummy snack.. I love the simplicity of the recipe..:) Apt for the rainy season..
      Reva

      Reply
    3. Anna

      at

      Delicioso Yummy!!. me encanta cómo te ha quedado. Un beso.

      Reply
    4. M.R.T.E

      at

      QUe fácil y ocurrente, parecen croquetas! la verdad que me ha gustado! saludos

      Reply
    5. Sailaja Damodaran

      at

      yummmmmmmmmmm

      Reply
    6. Aruna Manikandan

      at

      looks yummy......:)

      Reply
    7. Roser

      at

      it's fantatic!! good dish! It's perfect for the dinner! delicious!! kisses

      Reply
    8. Kaveri

      at

      MMmmm....That looks so yummy..

      Reply
    9. Andreea Elena

      at

      WOW! so simple and delicious

      Reply
    10. Yuvana's Favourites

      at

      WOW. mouth watering dish bookmarked.

      Reply
    11. Archana

      at

      love it . Love your dolls too.

      I am hosting Fast Food not Fat Foot event. Do check out my event and send me your entries.

      Reply
    12. Suhaina

      at

      i am drooling here..looks so delicious.

      Reply
    13. Priya (Yallapantula) Mitharwal

      at

      wow, that does look delicious and superb not just for kids, but for everyone 🙂

      Reply
    14. Kim

      at

      This looks really delicious. Like your blog!

      Reply
    15. Healthy Cooking Oil

      at

      Thanks Aarthi. This is one of my favouritw recipe. I have never tried to make it. Your post will really help me.

      Reply
    16. Child Development

      at

      Wow!!! Thanks arthi, actually speaking I was in search for this recipe...

      Reply
    17. Red Scintilla

      at

      Today was my husband's birthday and i made these rolls alongwith the chocolate eggless pudding and the mango cheese cake , all of which are your recipes 😀 these rolls turned out to be a hit.. i m eally grateful to you for the big help 🙂 🙂

      Reply
    18. Anonymous

      at

      Amazing dishes! Mouth watering!!
      Pictures along would really help amateur cooks like me 🙂

      Reply
    19. Anonymous

      at

      Amazing dishes! Mouth watering!!
      Pictures along would really help amateur cooks like me 🙂

      Reply
    20. preethi

      at

      can this be baked in oven..

      Reply
    21. Aarthi

      at

      @preethiYes u can bake, just brush some oil on top and bake it in a 200 degree Oven for 10 to 15 mins flipping it the other side half way

      Reply
    22. preethi

      at

      I ll let u know once I try it..thnk u so much

      Reply
    23. Shruthi

      at

      Tried this recipe today , came out really yumm ... Thankyou

      Reply
    24. Hospital Management System

      at

      Wow..!! Yummy Wonderful Information.. Great Thanks for sharing..

      Reply
    25. poo

      at

      When i put the roll in oil,it got split into pieces and the stuffings came out 🙁 can u tel me why?

      Reply
    26. Aarthi

      at

      @pooit may be because it has not sealed properly or the bread is too wet. or the oil is not hot enough

      Reply
    27. Rajesh Kumar

      at

      That looks sooo good! Will have to give it a try.
      order online food delhi

      Reply
    28. Sony Kumari

      at

      Nice post…. I enjoyed reading your informative article and considering the points
      Bread Paneer Rolls

      Reply

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    Hi, I'm Aarthi!

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