Dahi Bread Recipe – Curd Bread Recipe

Dahi Bread Recipe – Curd Bread Recipe with step wise pictures.

Super delicious and refreshing summer ideas. This dahi bread is a great alternative for dahi vada and can be made in a instant.

This is a instant version of dahi vada. It can be made in less than 10 mins. The taste of this just awesome. It is great for parties too. If you have unexpected guest you can whip this up in no time at all.

Veg Omelette
Fluffy Egg Omelette with Sausage filling
Cheese Omelette
Spicy Egg Omelette for Rice
Mushroom Omelette

https://www.yummytummyaarthi.com/2014/04/curd-idli-recipe-thayir-idli-recipe.html

Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2013/06/south-indian-thair-vadai-vada-curd.html

Dahi Bread Recipe - Curd Bread Recipe

Super delicious and refreshing summer ideas. This dahi bread is a great alternative for dahi vada and can be made in a instant.

Print Recipe Pin Recipe Rate Recipe

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes

servings

Course: Appetizer

Cuisine: Indian

Servings: 2 servings

Aarthi

Author: Aarthi

Ingredients

• Bread Slices - 2
• Unsour Yogurt / Curd - 1 cup
• Salt to taste
• Carrot - 3 tblsp grated
• Coriander Leaves - 2 tblsp chopped finely
• Oil for deep frying

FOR SEASONING:

• Oil - 1 tsp
• Mustard Seeds / Kaduku - 1/2 tsp
• Asafoetida / Hing / Kaya podi a pinch
• Curry Leaves a sprig

Instructions

• Cut bread into small cubes. Deep fry till golden. Drain and set aside.
• Mix yogurt with salt and set aside.
• Heat oil in a pan, add seasoning ingredients and let them sizzle.
• Pour this over yogurt and mix well.
• Add carrot and coriander leaves and mix well.
• Take fried bread in a bowl, spoon the yogurt mix over it and top with more carrots and coriander leaves.
• Serve immediately.

Notes

1)Pour the yogurt over the bread just before serving so the bread dont get too soggy.

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

FOLLOW ON PINTEREST FOLLOW ON YOUTUBE FOLLOW ON FACEBOOK FOLLOW ON TWITTER

Tried this recipe?Let us know how it was!

Pictorial:

1)Take bread slices

2)Cut into cubes

3)Deep fry in hot oil

https://www.yummytummyaarthi.com/2015/06/13-easy-vada-recipes-south-indian-vadai.html

4)Fry till golden brown

5)Take yogurt in a bowl

5)Add salt

6)Whisk well

7)Heat oil in a pan, add mustard

8)Add curry leaves

https://www.yummytummyaarthi.com/2018/04/cheese-spread-crackers-recipe.html

9)Add asafoetida

10)Pour them in

11)Mix well

12)Add grated carrots

13)Add coriander leaves

14)Mix well

15)Take bread cubes in a bowl.

16)Pour yogurt mix over

17)Top with carrots

18)Add coriander leaves

19)Serve

20)Enjoy immediately.