Fudge Chocolate Icing Recipe with step by step pictures. This recipe made using all the goodness from the butter combined with the best chocolate flavor.
Fudge Chocolate Icing
Yesterday i made a steamed chocolate cake recipe, after making that, i thought of making a quick glaze to pour over it. When i searched in google i came across this recipe. it was so simple, i tried it immediately and it turned out to be so fudgy and so yummy.
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Ingredients for Fudge Chocolate Icing
- Unsalted Soft Butter - 2 tbsp
- Icing Sugar / Confectioners Sugar - ¾ cup sifted
- Cocoa Powder - 1.5 tbsp to 2 tbsp
- Water - 1 tbsp
- Sugar - 1.5 tbsp
How to Make Fudge Chocolate Icing
- Take sugar, butter and water in a sauce pan. Heat on low heat till it is all melted.
- Now take icing sugar and cocoa in a bowl and mix well using a whisk.
- Add in the chocolate liquid and whisk well. It will get thick and creamy.
- Set aside to cool. It will get thicker as it cools.
- Use in your cakes.
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Fudge Chocolate Icing Recipe
Ingredients
- 2 tbsp Unsalted Soft Butter
- ¾ cup sifted Icing Sugar / Confectioners Sugar
- 1.5 tbsp to 2 tbsp Cocoa Powder
- 1 tbsp Water
- 1.5 tbsp Sugar
Instructions
- Take sugar, butter and water in a sauce pan. Heat on low heat till it is all melted.
- Now take icing sugar and cocoa in a bowl and mix well using a whisk.
- Add in the chocolate liquid and whisk well. It will get thick and creamy.
- Set aside to cool. It will get thicker as it cools.
- Use in your cakes.
Nutrition
Fudge Chocolate Icing Recipe Step by Step
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Prachi
What a simple frosting recipe Aarthi! Tried it today and it turned out to be amazing! This was my first attempt at frosting a cake. Thanks to you it came out fantastic. My family just loved it. Thanks a lot for sharing the recipe.
Anonymous
Can I let it cool down and then pipe it on cupcakes?
Aarthi
@Anonymous no this will be little bit runny
Arneet Rajpal
Aarti ji could u plz post the recipe of moong daal halva on ur page....thanks in advance
Aarthi
@Arneet Rajpalwill share it soon
Anonymous
Hi aarathy, im a big fan of your food blog. I too have a two year old daughter. I made your vanilla cake today and did this frosting. I want to know if I should keep the left over cake on the fridge to use tomorrow or can I keep it in the ac environment?
Aarthi
@Anonymousu can keep it in a air tight container in fridge, next day take it out few hours before serving
Vidya Mahendrakar
Hii..Aarthi wanted to ask you about the icing sugar.. what exact is that can we replace it with normal sugar?
Aarthi
@Vidya Mahendrakarfor frosting u need icing sugar
anastasia dewi
Can i replace icing sugar with powdered sugar??
Parisha Singh
Hello Aarthi Ma'am! I do not have electric beatee. Can I use this in checkboard cake? Also, can you please upload the eggless recipe for red velvet cake.