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You are here: Home / Recent Recipes / Funnel Cake Recipe – Fair Foods – Street Foods Recipe

Funnel Cake Recipe – Fair Foods – Street Foods Recipe

July 5, 2018 By Aarthi 2 Comments

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Funnel Cake Recipe – Fair Foods – Street Foods Recipe with step wise pictures.

This is a fair favorite recipe. The funnel cakes turns out to crispy in the exterior and so fluffy inside. This can be served with some strawberry sauce and icing sugar dusting.

I haven’t tasted funnel cakes so far. But i am seeing this recipe all over internet. So thought of trying it out. To my surprise it was delicious. This is similar to a cake batter but with less sugar in them. It is usually topped with icing sugar or any sauces. The classic is strawberry sauce and whipped cream. You have to eat this right from the oil while it is still hot. The outer is very crispy and inside is very fluffy.

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Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2018/06/coffee-cocoa-snack-cake-recipe.html

Funnel Cake Recipe - Fair Food

This is a fair favorite recipe. The funnel cakes turns out to crispy in the exterior and so fluffy inside. This can be served with some strawberry sauce and icing sugar dusting.
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Prep Time: 10 minutes
Cook Time: 3 minutes
Total Time: 13 minutes
funnel cakes
Course: Dessert
Cuisine: American
Servings: 4 funnel cakes
Aarthi
Author: Aarthi

Ingredients

  • Egg - 1
  • Sugar - 3 tblsp
  • Vanilla Extract - 1 tsp
  • Milk - 1/2 cup
  • Water - 1/2 cup
  • All Purpose Flour / Maida - 1 1/2 cup
  • Baking Powder - 1 1/2 tsp
  • Salt a pinch
  • Oil for deep frying
  • Confectioners Sugar or Icing sugar for dusting

Instructions

  • Mix egg, sugar, vanilla, milk and water in a bowl.
  • Add flour, baking powder and salt and mix well.
  • Heat oil for deep frying in a frying pan.
  • Pour the batter into a funnel, stop the end with your fingers.
  • Place the funnel over the oil and release the finger. Make swirls of the batter.
  • Fry till the bottom gets golden. Flip over carefully and fry the other side too.
  • Remove to a plate and dust top with icing sugar.
  • Serve.
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Pictorial:

1)Take egg in a bowl.

2)Add sugar

3)Add vanilla

4)Add milk

5)Add water

6)Whisk well

7)Add flour

8)Add baking powder

9)Add a pinch of salt

10)Mix to a batter

11)The batter has to be at this consistency

12)In a frying pan, heat oil

13)Take a funnel and stop the end using your finger like this

13)Pour two ladleful of batter

14)Now take the funnel near the oil

15)Release the end

16)Make swirls in the oil

17)Fry till the bottom gets crispy

18)Now it is golden

19)Flip over and cook

20)Drain them

21)Place on a serving plate

22)Dust top with icing sugar. You can top this with strawberry sauce or whipped cream too.

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Filed Under: American, Fair Food, Fried, Kids Special Recipes, Recent Recipes

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Comments

  1. Alexa

    July 27, 2018 at 2:28 am

    3 stars
    It’s so easy to make and I like to try this at home

    Reply
  2. Rashmitha

    May 23, 2020 at 2:03 am

    1 star
    Hi can v make without egg.. I like a lot but I miss in india

    Reply

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