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    Home

    Crispy Tofu Recipe

    Published: Jun 16, 2022 | Last Updated On: Jun 16, 2022 by Aarthi

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    Crispy Tofu Recipe with Step by Step pictures. Delicious Crispy nuggets of tofu fried with panko coating tossed in sweet chilli sauce.

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    TABLE OF CONTENTS
    1. 📖 Recipe Card
    2. Crispy Tofu Recipe | Fried Panko Tofu Recipe
    3. Crispy Tofu Step by Step

    Crispy Tofu 

    I love tofu, this is my favourite way of enjoying tofu. It is crispy and like bite size heaven. With a drizzle of sweet chilli sauce all over it, it is perfect.

    I had some panko crumbs in my pantry and i used those, this made my tofu so crispy. But you can use normal breadcrumbs. It will make the tofu just fine. This is great for any parties as well, just plate these and drizzle the top with some sweet chilli sauce and stick a toothpick over it, there you have a perfect appetizer.

    Similar Recipes,
    Chilli Tofu
    Tofu Fried Rice
    Check all my tofu recipes here

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    Ingredients for Crispy Tofu

    • Firm Tofu - 200 grams / 1 packet cubed
    • All Purpose Flour - 4 tblspn
    • Chilli flakes or Paprika as needed
    • Salt to taste
    • Oregano as needed
    • Panko or Regular Breadcrumbs - 1 cup
    • Oil - 4 to 5 tblspn
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    Hope you will give this a try and let me know how it turns out for you.

    How to Make Tofu Bites

    1. Sprinkle salt and chilli flakes or paprika over cubed tofu and coat on all side.
    2. In a bowl, take all purpose flour, salt and chilli flakes or paprika, add water and make it into a little thin paste.
    3. Take breadcrumbs in a bowl, sprinkle salt, chilli flakes or paprika and oregano and mix well. Set aside.
    4. Take tofu and dip in the flour mix and then roll in panko. Set aside.
    5. Heat little oil in a pan, place tofu in it and fry on a medium heat til golden on all sides, keep turning it over.
    6. Drain and serve with sweet chilli sauce.
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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    📖 Recipe Card

    Pin

    Crispy Tofu Recipe | Fried Panko Tofu Recipe

    Crispy Tofu Recipe with Step by Step pictures. Crispy nuggets of tofu fried with panko coating tossed in sweet chilli sauce.
    5 from 1 vote
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 10 minutes minutes
    Total Time: 20 minutes minutes
    Servings: 4 servings

    Ingredients

    • Firm Tofu - 200 grams / 1 packet cubed
    • All Purpose Flour - 4 tblspn
    • Chilli flakes or Paprika as needed
    • Salt to taste
    • Oregano as needed
    • Panko or Regular Breadcrumbs - 1 cup
    • Oil - 4 to 5 tblspn

    Instructions

    • Sprinkle salt and chilli flakes or paprika over cubed tofu and coat on all side.
    • In a bowl, take all purpose flour, salt and chilli flakes or paprika, add water and make it into a little thin paste.
    • Take breadcrumbs in a bowl, sprinkle salt, chilli flakes or paprika and oregano and mix well. Set aside.
    • Take tofu and dip in the flour mix and then roll in panko. Set aside.
    • Heat little oil in a pan, place tofu in it and fry on a medium heat til golden on all sides, keep turning it over.
    • Drain and serve with sweet chilli sauce.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Crispy Tofu Step by Step

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    Take all your ingredients

     

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    cube your tofu

     

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    sprinkle salt and chilli flakes or paprika over it

     

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    In a bowl take all purpose flour

     

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    sprinkle salt and paprika

     

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    add water and make it into a paste

     

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    take panko or regular breadcrumbs in a bowl

     

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    add oregano

     

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    add salt and paprika

     

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    mix well and set aside

     

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    dip tofu in flour mix

     

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    once it is coated

     

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    roll it in panko

     

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    set aside

     

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    heat little oil in a pan

     

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    place tofu in it and fry them till golden, turn over and keep frying on all sides

     

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    drain onto some paper towel

     

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    Serve

     

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Jayati

      at

      Aarthi, Thanks for sharing great taste... Schools are re-opening, Kindly share more snack foods for kids.

      Reply
    2. fierywaters

      at

      Hi Aarthi, I've been your follower since long... Love your recipies, more than that your presentation...
      Did you make tofu by yourself? If not, which brand do you use and recommend? I recently got a store bought packet, and was not satisfied by its texture, it was hard and rubbery...

      Reply

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