Instant Bread Dosa Recipe – Leftover Bread Recipe

Instant Bread Dosa Recipe – Leftover Bread Recipe with step wise pictures.

Super crispy and delicious dosa made using bread. This dosa is not only easy to make but taste amazing with some chutney on the side.

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Hope you will give this a try and let me know how it turns out for you.

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Instant Bread Dosa Recipe

 

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Prep time

10 mins

Cook time

5 mins

Total time

15 mins

 

Super crispy and delicious dosa made using bread. This dosa is not only easy to make but taste amazing with some chutney on the side.

Author: Aarthi

Recipe type: Breakfast

Cuisine: Indian

Serves: 4 servings

Ingredients

• Bread - 4 slices
• Sooji / Rava - 1 cup
• Rice Flour - 1 cup
• Water as needed
• Salt to taste
• Oil to make dosa

Instructions

1. Take all ingredients in a blender and puree.
2. Pour it in a bowl. Add water and make a smooth batter.
3. Add salt and mix well.
4. Heat a tawa. Make dosa. Drizzle oil around the sides.
5. Flip over and cook.
6. Serve.

3.5.3251

1)Take bread in a blender

2)Add sooji

3)grind till coarse

4)Add water

5)Grind to a smooth puree

6)Pour it

7)Add some water

8)Add rice flour

9)Add salt

10)Mix well

11)Make dosa. Drizzle oil around the sides

12)Cook till golden.

13)Serve