Maida Halwa Recipe - Easy Diwali Sweets

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Maida Halwa Recipe - Easy Diwali Sweets with step wise pictures.

Delicious maida halwa which is easy to make and is so tasty as well. This is one of the easiest sweets you could ever make and taste amazing too.

This is one of the easiest halwa you could ever make using all purpose flour. This halwa turns out chewier and jelly like just like cornflour halwa or custard powder halwa.

Similar Recipes,
Wheat Halwa
Custard Powder Halwa
Badam Halwa
Kasi Halwa
Cornflour Halwa

https://www.yummytummyaarthi.com/2018/09/kubani-ka-meetha-recipe.html

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Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2018/10/apple-halwa-recipe-diwali.html

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Maida Halwa Recipe - Easy Diwali Sweets

Aarthi

Delicious maida halwa which is easy to make and is so tasty as well. This is one of the easiest sweets you could ever make and taste amazing too.

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Prep Time 10 mins

Cook Time 25 mins

Total Time 35 mins

Course Dessert

Cuisine Indian

Servings 8 to 10 servings

Aarthi

Ingredients

  

1x2x3x

• ▢ Maida / All Purpose Flour - 1 cup
• ▢ Sugar - 1 ½ cup
• ▢ Ghee - ½ cup
• ▢ Water - 1 cup
• ▢ Cashews - 10 broken into small pieces
• ▢ Cardamom Powder - 1 tsp
• ▢ Yellow Food Colour few drops

Instructions

 

• ▢
  Grease a pan with ghee and set aside.
• ▢
  Mix maida with water without any lumps and set aside.
• ▢
  Take sugar and water in a nonstick pan and cook till the sugar reaches 1 string.
• ▢
  Now add in flour mix and keep cooking. Cook till it thickens.
• ▢
  Add ghee little by little and keep cooking. Continue cooking till it starts to leave the sides of the pan.
• ▢
  Add in cashews, cardamom powder and yellow food colour. Mix well.
• ▢
  Once it leaves the sides of the pan. Spoon it into the pan and press on top.
• ▢
  Place cashews on top.
• ▢
  Cool it down.
• ▢
  Slice into squares.
• ▢
  Serve.

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

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Pictorial:

1)Grease a pan with ghee

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2)Take maida / flour in a bowl

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3)Add water

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4)Make it into a smooth batter

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5)Take sugar in a pan

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6)Add water

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7)Mix well

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8)Cook till one string consistency

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9)Like this

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Microwave Mysorepak
Kalakand
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10)Add in maida batter

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11)Mix well

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12)Cook till it thickens

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13)Add in food colour

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14)Mix well

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15)Add ghee little by little.

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16)Mix well

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17)Keep cooking.

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18)Add more ghee

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19)Mix well

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20)Cook till it leaves the sides

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21)Add cardamom powder

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Khoya Burfi
Walnut Burfi
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23)Add cashews

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24)Mix well

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25)Spoon it into the baking pan

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26)PLace cashews on top

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27)Serve

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